Ukrainian Kirsimeti Honey Cake (Medivnyk) Recipe

Wannan girke-girke na Kirisimeti na Kirsimeti na Kirsimeti ko medivnyk da sauran kayan daji na zuma shine gargajiya ga Kirsimeti, Sabuwar Shekara da Sabuwar Shekarar Yahudawa ko Rosh Hashanah.

Rashin yawan sukari a cikin tsohuwar zamanin ya yi wa Ukraine burodi don yin gwaji tare da zuma a cikin kayan da aka gasa, don kyakkyawar sakamako. Akwai nau'i-nau'i da yawa na medivnyk kamar yadda akwai iyalai. An yi wasu da kirim mai tsami, wasu tare da almonds ko wasu kwayoyi, ko cakulan, wasu kuma yisti ne.

Abin da ke ci gaba da kasancewa shi ne amfani da zuma, zai fi dacewa zuma zuma . Cikakken zuma yana buƙatar 'yan kwanaki don yin fassarar dadin dandano don su kasance mafi kyau, saboda haka ka yi hakuri.

Abin da Kayi Bukatar

• 1 kofin zuma (zai fi dacewa buckwheat zuma)
• 1 teaspoon kirfa
• 1/2 teaspoon cloves
• 1/2 teaspoon nutmeg
• 1 kofin duhu raisins
• 1/2 kofin currants
• 1/2 kwanakin kwanakin (yankakken
• 1 kofin walnuts (yankakken ko kwayoyi na zabi kamar almonds ko pecans)
• 3 kofuna waɗanda gari gari
• 2 teaspoons yin burodi soda
• 1 teaspoon yin burodi foda
• 1/4 teaspoon gishiri
• 1 sand / 4 ociji shayar da man shanu (ko parve margarine)
• 1 kofin cinye launin ruwan kasa
• 4 qwai babba (dakin da zazzabi da rabu)
• 1/4 kofin karfi kofi

Yadda za a yi shi

1. A cikin ƙananan saucepan, haxa tare da zuma, kirfa, yayyafi da nutmeg, da kuma kawo wa tafasa, yana motsawa akai-akai. Cire daga zafi da sanyi zuwa lukewarm.
2. Heat oven zuwa digiri 300. Gilashin ɗauka mai tsabta (8x4-inch) gurasa da abinci tare da dafa abinci.
3. A cikin kwano mai kwakwalwa, hada raisins, currants, kwanakin, kwayoyi na zabi, da 2 tablespoons na gari. Mix da kyau kuma ajiye.
4. A cikin tasa guda ɗaya, ka haxa tare da sauran gari, soda burodi, yin burodi da kuma gishiri. Ajiye.

1. A cikin babban kwano ko kuma tsaya mahaɗin, kirim tare da man shanu ko marmari na margarine da sukari. Ƙara kwai yolks, daya a lokaci daya, da karfi bayan kowane bugu.
2. Mix a cikin lukewarm zuma daga mataki na 1, a sama. Ƙara gari da kofi a madadin har sai da gauraye. Dama a cikin 'ya'yan itace-nut daga mataki na 2, a sama. Beat kwai fata har sai da karfi kuma ninka cikin batter.
3. Yi burodi game da 1 1/2 hours ko har sai dajin likita a tsabta. Bada damar tsayawa a dakin da zafin jiki, an rufe shi, 'yan kwanaki kafin yin hidima.

Yadda za a yi amfani da zuma a Yin Baking

Sauya sukari tare da zuma a girke-girke ba fasalin daya-daya ba. A lokacin yin burodi, yi amfani da zuma mai tsabta har zuwa rabi na granulated sugar a cikin girke-girke. Bugu da ƙari, ga kowane kofi na zuma da ake amfani dashi:

• Rage kowane ruwa ta 1/4 kofin
• Ƙara 1/2 teaspoon soda burodi
• Rage wutar lantarki ta hanyar digiri 25

Abincin tare da zuma yana da dokoki nasa. Duba su a nan.

Karin Karin Karin Bayanan Amfani da Honey

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• Croatian Fig Tart Recipe

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	285
Total Fat	11 g
Fat Fat	2 g
Fat maras nauyi	3 g
Cholesterol	57 MG
Sodium	351 MG
Carbohydrates	47 g
Fiber na abinci	2 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)