Tsohon Yankakken Gannun

Wadannan kullun goro masu sauki suna da dadi sosai ga lokuta ko kowane lokaci na shekara da ke kira don jin dadi.

Abin da Kayi Bukatar

• 1 kofin man shanu
• 1/3 kofin launin ruwan kasa
• 1 teaspoon vanilla
• 2 kofuna waɗanda gari (sifted)
• 1/2 teaspoon gishiri
• 2 kofuna waɗanda finely yankakken walnuts
• 1/2 kofin powdered sukari

Yadda za a yi shi

1. Cream man shanu, sukari, da kuma vanilla har sai fure.
2. Gyara gari da gishiri tare; ƙara zuwa cakuda creamed. Mix da kyau; sauti a walnuts.
3. Shafe kullu cikin irin goro-sized bukukuwa.
4. Gasa akan takardar kuki mara kyau a 375 F na 12 zuwa 15 minutes.
5. Cire daga takardar kuki tare da spatula.
6. Gungura kukis da sanyaya a cikin sukari masu sukari 'sukari.

Ƙarin Rukunin Kuki

Cookies Sugar Sugar tare da Kirim mai Cit

Bishiyoyin Kirsimeti na Chocolate Butterball

Gyare Kayan Kwasfa Buga

Kukisan Sugar Tsoho

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	86
Total Fat	7 g
Fat Fat	3 g
Fat maras nauyi	2 g
Cholesterol	10 MG
Sodium	30 MG
Carbohydrates	5 g
Fiber na abinci	0 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)