Me yasa za ku iya raba kwayoyi lokacin da za ku iya yin nasu? Yi amfani da haɗin kayan da kuka fi so, tare da man shanu, don yin sauƙin abincin abincin. Yi aiki a matsayin abincin abincin koya ko ba a matsayin kyautai da aka nannade a cikin launi na Cellophane a ɗaure tare da bakuna kuma a sanya su a cikin tsokoki, ko kuma a ba da kayan ado na kananan jelly.
Ƙarin Abincin Abinci
- Walnuts da yawa
- Gilashin Pecans
- Candied Pecans
- Savory Spiced Kwayoyi
Abin da Kayi Bukatar
- 5 tablespoons da 1 teaspoon man shanu (melted)
- 4 kofuna waɗanda pecans (halves)
- 1 teaspoon kayan yaji gauraye (tare da gishiri, barkono, albasa foda, da tafarnuwa foda; Cajun ta wajaci ko sankarar gishiri)
Yadda za a yi shi
- Hada man shanu da kuma pecans a cikin babban kwanon rufi.
- Goma a cikin tudu mai zafi 325 na mintina 15, yana motsawa daga lokaci zuwa lokaci.
- Yayyafa tare da kayan yaji da abin yabo kuma a wasu lokuta suna motsawa na tsawon minti 15.
- Cool sosai. Sauke a cikin kwandon iska da adana a cikin wuri mai sanyi don har zuwa wata 1.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 220 |
| Total Fat | 23 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 12 g |
| Cholesterol | 10 MG |
| Sodium | 0 MG |
| Carbohydrates | 4 g |
| Fiber na abinci | 3 g |
| Protein | 3 g |