Red Lobster-Style Cheese Garlic Gashi girke-girke

Godiya ga Maryamu don rarraba kayan girke-girke na bishiyoyin Red Lobster. Suna da sauki sosai don shirya tare da biscuit mix, man shanu, da cuku. Dan kadan tafarnuwa foda ƙara da dandano.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. A cikin tukunya, ku haɗa tare da gurasar dafa, madara, da cuku har sai siffofin kullu mai laushi, to sai ku yi nasara a cikin gajeren lokaci 30 seconds.
  2. Sauke daga cokali a kan burodin da ba a shafa ba kuma gasa a 450 ° har sai launin ruwan kasa, minti 9 zuwa 10.
  3. Mix tare man shanu da tafarnuwa foda. Gudura kan bishiyoyi mai zafi kuma ku yi zafi.

Shafuka masu dangantaka

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 106
Total Fat 8 g
Fat Fat 5 g
Fat maras nauyi 2 g
Cholesterol 25 MG
Sodium 122 MG
Carbohydrates 4 g
Fiber na abinci 0 g
Protein 4 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)