Wannan abincin gishiri mai sauƙi da kayan lambu da kirim mai tsami, tare da cream na naman kaza da sauran sinadaran.
Kayan Gizon Slow Cookie Mai Girma Aiki
Abin da Kayi Bukatar
- 1 3 zuwa 4 labaran nama marar nama (gindi, chuck, ko sauran tukunyar tukunya, trimmed)
- gishiri da barkono don dandana
- tafarnuwa foda to dandana
- 4 zuwa 6 matsakaici dankali (peeled da diced)
- 4 karas (a yanka a cikin chunks 1-inch, ko kuma amfani da 1 1/2 zuwa 2 kofuna waɗanda karamin baby)
- 1 manyan albasa (a yanka a cikin manyan chunks)
- 2 gwangwani na naman kaza
- 1/2 kofin kirim mai tsami
- 1/2 kofin madara
Yadda za a yi shi
Gudun wuri a kasa na tukunyar katako; yayyafa da gishiri, barkono, da tafarnuwa foda. Add dankali, karas, da albasarta. Zuba dukan gwangwani na miya a kan albasa albasa. Rufe kuma dafa a kan LOW na 8 zuwa 10 hours. Hada kirim mai tsami da madara; motsa cikin juices kuma ci gaba da dafa abinci na mintina 20, har sai ya cika ta.
Idan ana buƙatar da juices kadan, haɗa wasu gari tare da ruwa kaɗan don yin santsi, lokacin farin ciki.
Canja wurin juices zuwa saucepan. Sau da hankali motsa wasu a cikin simmering ko ruwan zãfi har sai thickened kamar yadda kuke son shi.
Za ku iya zama kamar
Kayan Gizon Slow Cookie Mai Girma Aiki
Gwaran Gishiri tare da Wine Wine da Namomin kaza
Gyara Saurin Gudun Kayan Gasa Mai Saukowa
Gidan Gidan Gida-Gida Tare da Kayan Kayan Gwari
Ƙungiyoyi na Pot
Yara Roasts
Ra'ayoyin Masu Saurin Sauƙi | Casseroles | Babban Mahimman Bayanai
Kwace-kullin Takaddun shaida na mako-mako na Crockpot
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 843 |
Total Fat | 40 g |
Fat Fat | 17 g |
Fat maras nauyi | 16 g |
Cholesterol | 287 MG |
Sodium | 404 MG |
Carbohydrates | 25 g |
Fiber na abinci | 4 g |
Protein | 91 g |