Wannan naman alade yana da sauƙi kuma mai dacewa don shirya kuma dafa a cikin mai jinkirin mai saiti. Ku bauta wa naman alade a kan bishiyoyi da aka yanka tare da sulu, da abincin tsami, da kuma sauran barbecue sauce.
Shafuka masu dangantaka
Piged alade, North Carolina Style
Barbecue Pork Sandwiches
Abin da Kayi Bukatar
- 1 naman alade na naman alade
- 1 zuwa 2 tablespoons gasa kayan yaji (nama, burger, ko kaji kaza)
- 2 limes (tsinkaya, ko game da 1/4 kopin apple ruwan 'ya'yan itace)
- 2 matsakaici da albasarta (sliced)
- 1 barkono barkono (kore, seeded, yankakken yankakken)
- 2 zuwa 3 kofuna waɗanda barbecue miya (ko dandana)
Yadda za a yi shi
- Sanya kusan rabin albasa a cikin mai jinkirin mai sukar. Ka sanya naman alade a kan albasa da yayyafa kariminci tare da kayan yaji. Tashi tare da sauran albasarta da barkono da kuma kwashe da ruwan 'ya'yan lemun tsami.
- Rufe kuma dafa a kan HAU don 6 hours.
- Cire abincin da kayan lambu da shred. Yi watsi da kayan juyayi kuma dawo da naman alade a cikin mai jinkirin mai dafa. Ƙara barbecue sauce, rufe, kuma dafa a kan LOW na kimanin awa 1.
- Ku bauta wa bishin bishiyoyi tare da gwangwani da kuma tsami.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 261 |
| Total Fat | 8 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 46 MG |
| Sodium | MGG 970 |
| Carbohydrates | 32 g |
| Fiber na abinci | 1 g |
| Protein | 14 g |