Morelia, babban birnin jihar Michoacán na tsakiyar Mexico, ya ɓullo da salatin kayan lambu na pico de gallo. Kodayake yana da suna tare da kayan Spain, ba kome ba ne kamar miyan tumatir mai tumatir da muke haɗuwa tare da kalmar gazpacho .
Morelian Gazpacho shine, kamar sauran hotunan 'ya'yan itace, abincin gari na yau da kullum wanda ya ƙunshi nau'in' ya'yan itace. Wannan fassarar daga Michoacán, duk da haka, yana da ƙananan ƙananan kuma wani abu mai ban mamaki ba shine: albasa! Ku zauna tare da ni, a nan, duk da haka, saboda ƙananan adadin albasa yana da yankakken yankakke kuma ba a san su sosai ba kamar dandano mai kyau; yana da yawa daga wani nau'i na acidic wanda ke taimakawa wajen daidaita dukkanin 'ya'yan itace mai dadi. Kuna iya yin watsi da albasa ga mutanen da suke ƙoƙari don farawa. (Bayan sun gwada shi, duk da haka, za su so cikakken girke-girke.)
Idan kwanan rana ne, jikinka zai so wannan, don Allah don Allah gwada shi.
Abin da Kayi Bukatar
- 2 kofuna waɗanda yankakken jicama
- 2 kofuna waɗanda yankakken sabo ne mango (
- kowane iri-iri )
- 2 kofuna waɗanda yankakken sabon abarba
- 2 kofuna waɗanda yankakken sabo ne
- 2 Limes na Mexican
- 1/4 na karamin albasa
- 1 teaspoon gishiri
- 1/4 teaspoon ƙasa zafi barkono * (Chile piquin ko kama ko 1/2 teaspoon ƙasa baki barkono)
- 1 kofin finely shredded ko crumbled farin cuku (kawai game da kowane irin)
- 2 kofuna waɗanda ruwan 'ya'yan itace orange
- Zabin: ƙarin ƙasa zafi barkono da / ko kwalba bottled zafi miya
Yadda za a yi shi
* Kada ku yi amfani da " powka r" (abincin naman da aka nufa don yin miya) a cikin wannan, domin wannan samfurin ya ƙunshi wasu kayan da basu dace ba tare da dadin dandano a nan.
Dukkan 'ya'yan itace ya zama sabo (ba abincin gwangwani) sai dai watakila abarba, wanda zai iya zama gwangwani idan babu sabo. Cire shi duka cikin ƙananan cubes na girman nauyin - ba ya fi girma ba, in ce, rabin inci cikin girman. Saka dukan 'ya'yan itace da aka yankakke a cikin babban kwano kuma suyi dukkan ruwan' ya'yan itace daga bisani.
Dice da albasa a matsayin ƙananan kamar yadda zaka iya - muna so shi ƙara shi a matsayin wani abin dandano zuwa wannan tasa ba tare da an san shi a matsayin wani sashi ba. Ƙara albasa zuwa tasa na 'ya'yan itace, tare da gishiri, barkono mai zafi na ƙasa da / ko barkono barkono, cuku, da ruwan' ya'yan itace orange.
Tasa a cikin tasoshin ko, don tashar abinci na gari, kofuna waɗanda za a iya zubar da su. Ƙara ƙarin barkono mai zafi barkatai da / ko abincin ɗanyo mai sauƙi ga waɗanda suke so su aika da gaspachos har ma fiye. Ku bauta wa tare da cokali.
Bambanci a kan Morelian Gazpacho:
Haxa da kokwamba (ba tare da tsaba) da / ko cantaloupe a cikin 'ya'yan itace ba, a maimakon ko a ban da wadanda aka jera a cikin girke-girke.
Yi watsi da barkono mai zafi da amfani da sabo a maimakon haka: kullun barkono na jalapeño kamar yadda zaka iya kuma hada shi.
Don ƙarin bayani na tart, motsawa a cikin tablespoon ko don vinegar a baya ga ruwan 'ya'yan itace mai lemun tsami.