Manoma karin kumallo tare da Bacon da ƙwai

Wannan manoma 'karin kumallo shine cikakke kumallo na hudu a cikin wata skillet.

Akwai kuri'a na kayan lambu da yawa da zaka iya ƙarawa zuwa wannan tasa. Za a iya saran namomin kaza kafin lokaci sannan a kara da qwai. Za a iya sare barkono mai laushi tare da dankali. Za su ba da dandalin karin launi da dandano.

Abin da Kayi Bukatar

• 5 tube naman alade, yankakken
• 2 tablespoons finely yankakken albasa
• 3 matsakaici dankali dankali, cubed
• 6 qwai, dukan tsiya
• gishiri da barkono don dandana
• 1/2 kofin gishiri Cheddar mai shredded

Yadda za a yi shi

1. A babban, nauyi skillet, dafa naman alade har sai crisp; cire zuwa tawul din takarda don magudana. A cikin direbobi, dafa albasa da dankali har sai launin ruwan kasa, kimanin minti 5. Zuba ƙwai da aka zana a cikin skillet.
2. Cook, motsawa a hankali, har sai an kafa qwai kuma a dafa ta. Season tare da gishiri da barkono; yayyafa da naman alade da cakulan shredded.
3. Bari tsaya a minti daya ko biyu, har sai cuku ya narke.

Yana aiki 4.

Bambanci

• Ƙara yankakken albasa albasa don dankali kamar minti 1 kafin ka ƙara qwai.
• Ƙara 'yan tablespoons na yankakken kararrawa tare da albasa.
• Maimakon naman alade , launin ruwan kasa game da sa'a takwas na naman alade a skillet. Yayyafa shi a saman kwanan da dankali tare da cakulan shredded.
• Maimakon naman alade, launin ruwan kasa game da sa'a 8 na babban alade mai naman alade a skillet. Yayyafa saman kwanyar da kuma dankalin turawa tare da cuku.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	333
Total Fat	20 g
Fat Fat	9 g
Fat maras nauyi	7 g
Cholesterol	347 MG
Sodium	465 MG
Carbohydrates	18 g
Fiber na abinci	2 g
Protein	21 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)