Maple da Brown Sugar Bacon-Wrapped Hot Dogs

A dadi, tangy maple da brown sugar sauce glazes wadannan sauki cizo-size naman alade a nannade cocktail Franks. An shayar da ƙananan karnuka masu zafi (ko Lit'l Smokies) tare da naman alade sannan kuma suna haɗe tare da abincin naman. Sauke ko ƙona su a cikin jinkirin mai dafa abinci kuma ku bauta musu da zafi.

Wadannan suna yin dadi mai mahimmanci don ci gaba da taron yini ko biki .

Duba Har ila yau
'Yan ƙananan ƙwayoyi da kayan yaji
Alade a cikin wani Blanket Tare da Ƙirƙirar Rashin Gurasa da Cuku

Abin da Kayi Bukatar

• 1 karamin karamin karamin ruwan inabi ko karamin "Lit'l Smokies" (ko kuma yanke gashin tsuntsaye mai zafi na uku ko hudu)
• 1 launi lokacin farin ciki sliced ​​naman alade (game da 15 tube na naman alade)
• 1/2 kofin launin ruwan kasa (cushe)
• 1/3 kofin maple syrup
• 1 heaping tablespoon Dijon mustard (ko irin wannan Gourmet mustard)
• 1 teaspoon cizon cizon (sambal) (ko sriracha, ko don dandana, zaɓi)
• 1/4 teaspoon ƙasa baki barkono

Yadda za a yi shi

1. Yanke tanda zuwa 400 F (200 C / Gas 6). Line a rimmed yin burodi sheet (jelly yi kwanon rufi) tare da tsare.
2. Ɗauki karnuka masu zafi ko ƙwayoyi daga cikin kunshin kuma yada su a kan aikin aiki. Blot tare da tawul na takarda. Idan kana yin amfani da karnuka masu zafi masu zafi, yanki kowannensu ƙetare zuwa kashi 3 ko 4.
3. Cire yawan naman alade daga kunshin kuma a yanka kashi uku tare da almakashi ko wuka.
4. Yarda kowane ɗan kyan zuma a cikin wani naman alade kuma ya kasance tare da tsutsarai. Shirya karnuka masu nuni a cikin shirya kwanon burodi.

1. Gasa ga kimanin minti 25 zuwa 30, har sai an yi launin ruwan kasa.
2. A halin yanzu, a cikin wani sauya, haɗa launin ruwan kasa, maple syrup, mustard, cizon chili, idan amfani, da kuma ƙasa baki barkono. Ku kawo cakuda zuwa tafasa a kan zafi mai zafi, yana motsawa lokaci-lokaci. Cire daga zafin rana kuma ajiye.
3. Cire naman alade a nannar da karnuka masu zafi daga tanda kuma a canza zuwa mai jinkirin mai dafa. Zuba ruwan gishiri mai launin ruwan kasa a kan masarar zafi. Rufe kuma dafa a kan LOW na kimanin awa 1 ko a Girma don kimanin minti 30 zuwa 45.
4. Ku bauta musu da zafi daga mai jinkirin mai dafa. Hakanan zaka iya zafi da karnuka masu zafi tare da miya a saucepan (zafi mai zafi) a kan stovetop na kimanin minti 15. Kuna so su zafi da kumfa kuma da kyau glazed.