Wannan tukunyar kwari na hamburger shine haɗuwa da kayan lambu mai sauƙi, gwangwani gwangwani da tumatir, kuma sunyi naman alade. Yana da miya mai taushi kuma yana da dadi tare da cornbread, biscuits, ko gurasa.
Yana da kyau abincin naman alade. Ku bauta masa a cikin kofuna tare da sandwiches ko kuyi aiki tare da salad.
Abin da Kayi Bukatar
- 1 laban lean ƙasa naman sa
- 1 kofin yankakken albasa
- 1 babba (28 ozace) zai iya dukan tumatir, yankakken
- 3 kofuna waɗanda diced dankali
- 1 (16 ounce) na iya yanka kore wake
- 2 teaspoon
- Chili foda
- 2 zuwa 3 dashes barkono barkono miya, ko don dandana
- 2 (10 1/2 ounce) gwangwani na naman sa broth,
- 1 kofin yankakken seleri
- 1 kofin sliced karas
- 1 teaspoon gishiri
- 1 teaspoon Worcestershire miya
Yadda za a yi shi
- Brown nama nama tare da albasa da seleri; janye kitsen mai da kuma canzawa don rage mai dafa .
- Dama cikin sauran sinadaran kuma ƙara 1 ko 2 kofuna waɗanda ruwa.
- Rufe kuma dafa a kan LOW na 7 zuwa 9.
* Ko kuma amfani game da kofuna waɗanda 3 na kayan naman sa mai da hankali.
Ƙarin girke-girke
Naman sa kayan lambu Barley Soup