Wadannan gandun daji suna cin abincin tare da mai daɗin shayar daji. Na ƙara karamin ɓangaren barkono barkono zuwa miya, amma jin dashi don barin shi.
Don tsiran alade, na yi amfani da Jimmy Dean Country Mild, kuma ya ba da nama da kyau. Yi amfani da wani nau'in tsiran alade idan kana da fifiko. Itusanciya tsiran alade ko wani sabon chorizo zai kasance da kyau, ko kuma amfani da wani nau'i ko iri-iri na naman alade. Za a iya amfani da meatballs a game da kowane girke-girke da ake kira meatballs.
Idan kana da mahaɗin kwakwalwa, yi amfani da abin da aka haƙa don kwaskwarima da sinadaran nama.
A girke-girke sa game da 4 dozin meatballs, don haka yana da cikakke ga wani biki ko wasa rana jam'iyyar.
Abin da Kayi Bukatar
- Ga Meatballs:
- 1 1/2 fam mai durƙushe naman sa
- 1/2 laban m tsiran alade (ƙasa)
- 1 kofin m gurasa gurasa crumbs
- 1/3 kofin madara
- 1 babban kwai (dukan tsiya)
- 1 1/2 teaspoons kosher gishiri
- 1/2 teaspoon tafarnuwa foda
- 1/4 teaspoon ƙasa allspice
- 1/4 teaspoon freshly ƙasa baki barkono
- Ga Sauce:
- 1 kofin ketchup
- 1 kofin launin ruwan kasa (cike)
- 1/4 kofin cider vinegar
- 1 teaspoon Worcestershire sauce
- 2 tablespoons finely minced albasa
- 1 teaspoon tafarnuwa foda
- 1 teaspoon gishiri kosher
- 1/4 teaspoon freshly ƙasa baki barkono
- 1/4 teaspoon ƙasa Cayenne barkono (ko fiye, dandana)
Yadda za a yi shi
Heat da tanda zuwa 350 F.
Ligne babban rimmed burodi sheet (rabin sheet kwanon rufi) tare da tsare. Sanya rami mai sanyaya a cikin kwanon rufi. Ko kuma amfani da zanen jelly guda biyu da ƙananan raguna. Gwanin sanyaya yana taimakawa wajen cin nama daga fat, amma idan ba ku da guda ɗaya, shirya nama a kan murfin nama.
A cikin babban kwano mai hada nama, naman alade, gurasar abinci, madara, dukan tsiya, 1 1/2 teaspoons na gishiri kosher, 1/2 teaspoon na tafarnuwa foda, da allspice, da teaspoon 1/4 na baki barkono.
Mix don haɗawa da sinadaran sosai.
Sanya meatballs a kan akwati (s).
Gasa nama a 350 F na minti 25 zuwa 30.
A halin yanzu, a cikin kwano mai daraja, hada ketchup, sukari sugar, vinegar, Worcestershire sauce, dafa albasa, 1 teaspoon na tafarnuwa foda, 1 teaspoon na gishiri kosher, 1/4 teaspoon na baki barkono, da kuma ƙasa cayenne barkono. Jira zuwa gauraya.
Canja wurin abincin da aka dafa ga nama a cikin tukunyar katako. Add da miya cakuda.
Rufe kuma dafa a kan LOW na 3 zuwa 4 hours.
Ku bauta wa daga mai jinkirin mai dafaffi tare da toothpicks da napkins ga baƙi.
Bambanci
- Yi amfani da albasa 1 na gishiri mai gishiri a cikin meatballs da kuma 2 cloves na tafarnuwa mai danyewa a cikin miya.
- Sauya ketchup da m barbecue sauce.
- Rage launin ruwan kasa zuwa 1/2 kofin ko amfani da kwatancin maye gurbin.
- Sauya tsiran alade tare da sabon chorizo ko cakuda sausage.
Za ku iya zama kamar
Southern Grape Jelly Meatballs
Maria ta Italiyanci Meatballs Recipe
Dama da Sour Meatballs tare da Abarba
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 342 |
| Total Fat | 13 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 5 g |
| Cholesterol | 138 mg |
| Sodium | 957 MG |
| Carbohydrates | 33 g |
| Fiber na abinci | 1 g |
| Protein | 23 g |