Wannan kokwamba tsoma ne mai sauki cakuda yankakken kokwamba, cuku , kadan albasa, da kuma cream.
Ku bauta wa tsoma da aka yanka tare da kokwamba na sliced kuma ku yi aiki tare da kwakwalwan kwamfuta ko crackers.
Yana da dadi kuma cikakke ga ƙungiya, taro, potluck, ko abun ciye-ciye.
Abin da Kayi Bukatar
- 1 ƙananan (3 ounces) kunshin cream
- cuku
- 2 tablespoons albasa (finely yankakken)
- 1/2 kofin
- kokwamba (
- yankakken finely)
- 1/4 kofin kirim mai haske (ko rabi da rabi, idan ana bukata)
- Dash gishiri
- 1/4 kokwamba (thinly sliced, unpeeled)
Yadda za a yi shi
- Hada cuku, albasa, da kuma yankakken yankakken kokwamba.
- Ƙara rabi da rabi har sai cakuda yana haɓaka daidaito. Ƙara gishiri don dandana.
- Yi ado tare da kokwamba yanka kuma ku yi aiki tare da kwakwalwan kwamfuta, bishiyoyi, ko crackers.
- Ji dadin!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 130 |
| Total Fat | 13 g |
| Fat Fat | 8 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 38 MG |
| Sodium | 110 mg |
| Carbohydrates | 3 g |
| Fiber na abinci | 0 g |
| Protein | 2 g |