Akwai girke-girke masu yawa don jintet na jintan kuma wannan yana aiki ne a gidajen cin abinci da dama a jihar Kentucky. Yana da jin dadin al'ada lokacin da aka yi aiki a wata kwalba na julep na azurfa amma jin kyauta don yin hidima a gilashi.
Sugar mai sauƙi ya isa kimanin nau'i nau'i 3, amma za'a iya yanke shi cikin rabi. Sugar syrup da aka adana a cikin firiji ya zama mai kyau har tsawon makonni 3.
Abin da Kayi Bukatar
- 1/4 kofin sabo ne mint ganye
- 2 kofuna waɗanda ruwa, mai tsanani
- 2 kofuna waɗanda sukari
- Cracked ice
- Bourbon
Yadda za a yi shi
- Na farko, yi saurin syrup ta hanyar wanke ruwan. Whisk a sukari da zafi har sai an narkar da sukari.
- Cire daga zafin rana.
- Ƙara mint kuma bari cakuda ta kara tsawon 20 zuwa 30 minutes.
- Ƙara ragargaje ko murƙarar ruwa zuwa Julep tumbler ko gilashi.
- Ƙara 1 1/2 oci na Kentucky Bourbon.
- Ƙara 2 1/2 teaspoons syrup, ko dandana. Dama da sauƙi.
- Yi ado tare da saintin mintuna kuma kuyi aiki tare da bambaro.