Kasancewa tare da cika waɗannan halittu; Yi amfani da Nutella, ayaba, cakulan, strawberries, kwayoyi, da dai sauransu. Koyon fasaha mai kyau don samar da samfurori shi ne mafi girma ga girke-girke.
Abin da Kayi Bukatar
- 2 kofuna
- dukkanin manufar gari
- 2 kofuna waɗanda madara
- 1/2 kofin ruwa
- 6 man shanu na tablespoons, narkewa
- 3 qwai
- 4 tablespoons granulated sukari
- 1/4 teaspoon gishiri
Yadda za a yi shi
- Tsari da gari, madara, ruwa, man shanu, sukari, qwai da gishiri a cikin bakanan har sai cakuda yayi santsi.
- Ƙara madara madara 1/3 a lokaci guda, har sai batter shine daidaitattun ruwa.
- Saita batter a ajiye na minti 20.
- Narke kadan man shanu a cikin kwanon rufi ko babban skillet akan zafi mai matsakaici. Ƙara 3 tablespoons na batter zuwa kwanon rufi kuma swirl har zuwa kasa na kwanon rufi ya rufe da batter.
- Kufa crepe na minti daya, ko kuma har sai crepe yana dan kadan a saman da zinariya a ƙasa.
- Kashe gefuna na crepe, zub da spatula a ƙarƙashinsa, sa'an nan kuma a hankali ya juya shi a cikin kwanon rufi.
- Cook don 1 minti kuma canja wurin crepe a cikin wani farantin don ci gaba da dumi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 146 |
| Total Fat | 9 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 71 MG |
| Sodium | 156 MG |
| Carbohydrates | 12 g |
| Fiber na abinci | 1 g |
| Protein | 4 g |