Daɗin daɗaɗɗa tare da ginger, kirfa, barkono mai laushi, cardamom, cloves da nutmeg, tare da alamar molasses, asalin wadannan al'amuran da aka bi sun haɗa da tarihin Netherlands. Yaren mutanen Holland suna sarrafa cinikayya da Gabas ta Tsakiya a karni na 17, da yin amfani da kayan yaji ga mafi yawan mutanen Holland. Kayan kayan aiki har yanzu suna da tsada, duk da haka, abin da ya sa ake amfani dasu don bukukuwan.
Yadda za a fassara sunan mai amfani na Kayan Kasa da Sinanci na Sinterklaas kamar kruidnoten ? Mun ga "kwayoyi masu nutsewa" da aka yi amfani dasu, amma har ma sunan kuki na kasuwanci wanda ba shi da wani abincin kayan yaji. Rubuta a waje, gwada waɗannan kuki na gingerbread-style. Kayan mu na jarrabawar da aka jarraba shi ya fi kyau abin da za ka iya saya a kantin sayar da kaya - musamman ma idan kana da matukar damuwa don haɗuwa da haɗin da ka saba da shi , abin da yake da ban sha'awa da gaske kuma hakika ya zama nasa.
Abin da Kayi Bukatar
- 1 3/4 kofuna / 200g
- karfin gari mai tasowa
- 1/2 kofin / 100g sukari ( samfurori da ƙwayoyi , duba Tips, ko mai tsabta sugar cane, demerara)
- 7 Tbsp./100g man shanu
- 2 zuwa 3 tbsp. madara
- 4 tsp.
- kabewa keɓa cizon (ko
- samfurori )
- 1/2 tsp. soda burodi
- 1/2 orange (zested, finely grated)
Yadda za a yi shi
A babban kwano mai yalwa, haxa tare da dukkan nau'in sinadirai (sai dai fararen fararen) kuma kuyi kyau. Kuna iya amfani da mahaɗi tare da ƙuƙwalwar ƙuƙwalwar ƙugiya a nan. Ya kamata ku iya siffar kullu a cikin wani ball ba tare da jingina a hannunku ba. Rufe kullu da filastik kunsa kuma ajiye shi don awa daya. sabõda haka, kayan yaji na iya aiki da sihirinsu.
Yi la'akari da tanda zuwa darasin Fahrenheit 347 (digiri Celsius 175).
Man shafa wani takardar kuki ko layi tare da takarda takarda.
Wasa hannuwanku kuma mirgine kananan kwalliyar kullu (kimanin 1/2 inch / 12 mm). Sanya bukukuwa a kan kukis. Amfani da yatsan yatsa, a hankali danna ƙasa a kan kowane ball don yaɗa dan kadan. Brush tare da kwai fararen. Gasa ga kimanin minti 20, ko kuma sai kukis su tashi kuma su juya inuwa mai duhu. Izinin kwantar.
Tips:
- Basterdsuiker na samfur ne na Holland. An gina shi ta hanyar ƙara invert sukari da wasu sinadaran zuwa kyawawan farin mai ladabi sukari. Wannan cakuda yana taimakawa wajen cimma burbushin fasaha kuma yana rike da kaya. Akwai nau'o'i uku, da fararen fata, launin ruwan kasa da launin ruwan kasa, wanda ake kira witte basterdsuiker , (licht) bruiser basterdsuiker ko gele basterdsuiker da donkerbruine basterdsuiker . Ana yadu daga manyan kasuwanni na Dutch da wasu kasuwancin Holland a kan intanet. Na sami kyakkyawan sakamako sakamakon maye gurbin da ke cikin wannan girke-girke tare da madaidaicin cane sugar (ci gaba).
- Kuna iya yin izini kadan sachets na samfurori kayan yaji (wanda aka sani da speculaskruiden ) a layi. Amma zaka iya canza kabewa. Hakanan zaka iya yin samfuranka , wanda ke ba ka damar yin ado ga kayan dandano - kadan kadan kirfa, ko kadan kadan katinamom - duk abin da kake zato.
- Kruidnoten yayi babban kyauta. Kawai kunsa a cikin wani littafin Cellophane da kuma ɗaure da kintinkiri.
Shin kun san?
- Sinterklaas ya bi, irin su kruidnoten , pepernoten da daban-daban candies da aka sani da strooigoed , saboda suna al'ada strewn da kuma eagerly scooped sama da yara. Ayyukan gyare-gyare yana nuna alamar haihuwa, kamar mai aikin shuka mai shuka, kuma aikin yana da alaƙa da al'adun haihuwa na tsohuwar Jamusanci da aka yi a nan, tare da yara sune alamun alamun haihuwa.
- Kruidnoten sau da yawa ana kiransa pepernoten, wanda shine ainihin dan kadan chewy, rusk-kamar aniseed da zuma cookies.
- Traditional kruidnoten zama rare, amma sababbin bambancin, irin kruidnoten astruffle, kruidnoten rufe-cakulan da kruidnoten-kruidnoten-kullinen suna jin dadi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 15 |
| Total Fat | 1 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 2 MG |
| Sodium | 21 MG |
| Carbohydrates | 2 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |