Wannan shi ne mai sauki kuma mai dadi glaze amfani a kan hutu abincin dare naman alade. Wannan girke-girke yana sa kullun kyauta don godiyarku ko hunturu tare tare kuma ya isa ga dukan iyalin (da wasu!)
Abin da Kayi Bukatar
- 1 cikakke naman alade, kimanin 6 zuwa 8 fam
- Dumburai , zaɓuɓɓuka
- 1/2 kofin tsarki maple syrup
- 1/2 kofin
- Brown sugar
- 1/2 kofin Cola
- 1 tablespoon launin ruwan kasa ko Dijon mustard
- 1/4 teaspoon ƙasa ginger
- 1/4 teaspoon ƙasa kirfa
Yadda za a yi shi
- Sanya naman alade, mai nisa a gefen sama, a kan raga a cikin kwanon rufi mai launi; ƙaddara mai kyau da kuma ingarma tare da cloves, idan an so.
- Cook a cikin tanda na 325 F da kimanin minti 18 a kowanne laban, har sai ma'aunin zafi mai naman sa ko kuma ma'aunin ma'aunin zafi na atomatik, yana rajista 148 F. Idan an narkar da naman alade "Shirye-shiryen Don Kuki," bi shafuka.
- Hada maple syrup, launin ruwan kasa, cola, mustard, ginger, da kirfa a saucepan; kawo zuwa simmer kuma ci gaba da cin abinci a kan zafi kadan na kimanin minti 2.
- Kimanin minti 20 kafin a yi naman alade, cokali game da rabi na gumi a kan hawan naman alade, to, game da minti 10 kafin a yi, yaduwa har yanzu a kan naman alade.
Ƙarin Glazed Ham Sauke don gwadawa
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 663 |
Total Fat | 30 g |
Fat Fat | 8 g |
Fat maras nauyi | 13 g |
Cholesterol | 236 MG |
Sodium | 4,202 MG |
Carbohydrates | 31 g |
Fiber na abinci | 3 g |
Protein | 65 g |