Hanyoyin orange da aka sanya a kan tuddai suna taimakawa wajen rage kifi kamar yadda yake dafa. Wannan abincin dandano na 'ya'yan itace yana rayuwa a cikin kifaye kuma yana da tabbaci. Hakanan zaka iya amfani da lemun tsami ko yankakken yanka idan kana neman wani abu mafi tart.
Abin da Kayi Bukatar
- 2
- Harshen kwari
- 1/2 orange da nama
- 2 teaspoons man shanu melted ko man zaitun
- 1/2 teaspoon / 2.5 ml. barkono barkono
- Zabin:
- kwaskwarima kwakwalwan kwamfuta
Yadda za a yi shi
- Soak mesquite kwakwalwan kwamfuta a cikin ruwa na minti 30.
- Sanya jigilar kwakwalwan kwamfuta a cikin akwatin smoker ko kunsa a cikin aluminum tsare da kuma fashin ramukan ta hanyar tsare.
- Sanya a kan gurasar preheated.
- Yi wanka a hankali don wanke steaks da kuma bushe.
- Gudura da tarin daji tare da man shanu ko man zaitun (zabinka). Yayyafa da barkono.
- Yanke orange a cikin yanka.
- Lokacin da ginin yana da kyau da zafi, sa a kan steaks, ajiye orange yankakken a saman don rufe.
- Rage zafi zuwa matsakaici.
- Koma bayan kimanin 4 zuwa 5 da minti (amfani da kwarewar ku, tsire-tsire masu tsayi za su dauki tsawon lokaci) dafa har tsakiyar yana kusa da 160 F (72 C), ko kuma har sai skewer ya wuce ta wurin steak tare da juriya mai kyau (ko kamar yadda na fada wa mutane, dafa har sai an gama).
- Da zarar an dafa, cire daga zafi, saman tare da yankakken faski kuma ku yi aiki tare da gefe da kuka fi so.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 496 |
Total Fat | 19 g |
Fat Fat | 3 g |
Fat maras nauyi | 12 g |
Cholesterol | 191 MG |
Sodium | 261 MG |
Carbohydrates | 6 g |
Fiber na abinci | 1 g |
Protein | 72 g |