Wannan karin kumallo casserole girke-girke ne hearty daya-tasa ci abinci abin da ke manufa don holidays da kuma na musamman lokatai. Yana da kadan daga duk abin da yake a ciki - qwai, tsiran alade, ƙanshi mai yalwa, albasa, barkono da cuku, don haka yana da cikakke lokacin da kake so ka bauta wa taron.
Kada ku yi baƙin ciki: Breakfast Casserole Recipes | Tunawa na gargajiya na kasar Faransa Casserole Recipe
Abin da Kayi Bukatar
- 1 laban karin kumallo da tsiran alade ko turkey tsiran alade
- 1/4 kofin man shanu
- 3 kofuna waɗanda daskararre shredded dankalin turawa
- hash browns thawed
- 8 qwai masu yawa
- 1/2 teaspoon. kisher gishiri
- 1/2 teaspoon. barkono baƙar fata a ƙasa
- 24 hours. kyawawan gida mai tsami
- 1/2 kofin yankakken albasa
- 1 kananan orange ko jan barkono barkono, seeded da diced
- 2 kofuna waɗanda shredded
- Cheddar cuku
Yadda za a yi shi
- Turar da aka yi da ita zuwa digiri na 375. Fasa wani gurasa na 9 x 13 tare da dafa abinci.
- Gishiri mai yalwa a cikin babban skillet, ƙetare tare da cokali na katako . Drain da ajiye.
- Sanya man shanu a cikin tukunyar gari. Sanya a cikin tanda na minti 5 ko har sai ya narke. Cire tasa daga tanda, da kuma yayyafa man shanu mai narkewa tare da launin launin launin shredded yarn browns, gilashi mai launin launin ruwan kasa cikin kasa na kwanon rufi don samar da ɓawon burodi.
- A cikin babban kwano, doke qwai da gishiri da barkono. Dama a cikin cuku, da albasarta, barkono na barkono, tsiran alade da 1 kopin cakulan shredded. Zuba a ko'ina kan dankalin turawa ɓawon burodi. Yayyafa tare da sauran cuku.
- Yi burodi na minti 45-60 ko har sai an narke cuku, kuma a dan tsinkar dan haske a cikin tsakiyar cikin cikin casserole ya fito da tsabta.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 461 |
| Total Fat | 33 g |
| Fat Fat | 15 g |
| Fat maras nauyi | 12 g |
| Cholesterol | 155 MG |
| Sodium | 883 MG |
| Carbohydrates | 17 g |
| Fiber na abinci | 2 g |
| Protein | 23 g |