Wannan sauki mai sauƙi dafa shi kaza da shinkafa ana cinye shi da curry foda, ginger, da sauran kayan yaji.
Abin da Kayi Bukatar
- 4 marasa fata, marasa fata na fata (yanke cikin tube 1-inch ko chunks)
- 2 manyan albasa (quartered da sliced thinly)
- 3 cloves
- tafarnuwa (minced)
- 1 tablespoon
- Soya Sauce ko Tamari
- 1 teaspoon Madras curry foda
- 2 teaspoons
- Chili foda
- 1 teaspoon turmeric
- 1 teaspoon ƙasa ginger
- 1/3 kofin kaza broth ko ruwa
- Dash na gishiri da barkattun ƙasa baƙar fata (dandana)
Yadda za a yi shi
- Mix dukkanin sinadirai, sai dai shinkafa, tare a cikin mai jinkirin mai dafa ko Crock Pot.
- Rufe kuma dafa a kan ƙananan daga 6 zuwa 8 hours, ko har sai kaji yana da taushi.
- Ku ɗanɗana da kuma kakar da gishiri da barkono, kamar yadda ake bukata.
- Ku bauta wa kan shinkafa ko noodles
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 1269 |
| Total Fat | 70 g |
| Fat Fat | 20 g |
| Fat maras nauyi | 28 g |
| Cholesterol | 418 MG |
| Sodium | 777 MG |
| Carbohydrates | 17 g |
| Fiber na abinci | 2 g |
| Protein | 135 g |