Fuskot Hot Buttered: Sabon Sabuwar Farin Ciki

Babu wani abu da yake warms jiki kamar kamar bitus na wuka cikin wadannan hunturu sanyi . Duk da yake Hot Buttered Rum yana da mashahuri sosai, batter man shanu mai ma'ana yana aiki da abubuwan al'ajabi tare da hakki dama kuma wannan girke-girke na Whiskey Hot Buttered shine misali mafi kyau.

Wannan mai sauri, mai sauƙi don shirya batutuwan man shanu mai gujewa ya rike da kyau kuma yana da kyau tare da bambam daban . Daga ƙwayar cin hanci ga hawan gishiri, har ma da gaurayar Kanada mai kyau ko ƙarancin da kake so, zaka iya ciyar da rabi na hunturu don neman wanda kake so. Yana da aiki mai wahala, amma na tabbata kana da komai.

Yin Shirya Whiskey Hotin Bugu da ƙari shi ne tsari biyu. Da farko, za ku shirya batter kuma ku bar shi ya huta don kimanin awa daya. Da zarar an shirya, za ka iya kawai zuba ruwan sha mai dumi, mai daɗi . Baturin zai adana har tsawon lokaci, saboda haka zaka iya yin wasu batches a cikin hunturu kuma ka kasance da jin dadi har sai lokacin bazara.

Abin da Kayi Bukatar

• Ga Batter:
• 1 sanda man shanu (dakin sam)
• 3/4 kofin
• Brown sugar
• 1/4 kofin
• agave nectar
• 1/2 teaspoon kirfa
• 1 tsunkule
• gishiri
• 1/8 teaspoon
• nutmeg
• 1/8 teaspoon
• allspice
• 1/8 teaspoon
• yayyafa
• Ga Abin sha:
• 2 ociji
• whiskey
• 1 ounce batter (zafi buttered)
• 4 oce na ruwa (zafi, ko cika)

Yadda za a yi shi

Shirya Butter Batter

1. Ƙara dukkan abincin sinadari zuwa babban kwano.
2. Yin amfani da mahaɗin da abin da aka makala , haɗa da kyau na minti 1-2 kafin dukkanin sinadaran da aka kafa.
3. Juya batter daga kan takardar filastik.
4. Kunsa tam da refrigerate na akalla 1 hour ko har sai m.

Da zarar batter ya cika, ajiye shi a cikin akwati mai iska mai firiji kuma amfani da oza a lokaci don haɗuwa da Whiskey Hot Buttered a duk lokacin da kake so.

(Ya kamata ya wuce tsawon makonni).

Abincin abin sha ne mai kyau don shakatawa bayan kwana mai tsawo a aikin kuma tare da batter duk shirye su tafi, yana da sauƙi kamar saukewar abincin shayi .

Don yin Hotin Fuskar Hotuna

Yanzu cewa kana da batter, lokaci ya yi don shayar! Wannan ita ce hanya mai sauƙi da mahimmanci inda aikinka (ba haka ba) ya kashe.

1. Yanke nama mai kyau na batter (kimanin 1 ounce) da kuma ƙara shi zuwa gishiri mai zafi ko Gilashin kofi na Irish .
2. Ƙara whiskey kuma cika da ruwan zafi *.
3. Sanya sosai .

* Yaya ruwa? Kuna son ƙirƙirar sassauci, wadataccen daidaituwa kuma kauce wa maganin abin sha. Yawancin lokaci, za ku yi amfani da 3 zuwa 4 ozo na ruwa kuma ba ku buƙatar cika gilashi a duk hanya (musamman idan ta yi amfani da ƙaramar karamar ƙari). Maimakon haka, fara da kimanin ruwa sau biyu kamar wuka, duba yadda kake son shi, kuma daidaita daga can.

Wanne Whiskey don Zaɓa?

Ba za ku san ko wane wullin da kuka fi so ba a cikin Hot Buttered Whiskey har sai kun gwada su. Kusan duk wani whiskey zai zama mai kyau kuma mutane da yawa zasu zama masu girma. Duk da yake kuna da batter a cikin firiji, gwaji tare da wasu nau'ikan alamu da nau'i daban-daban. Babu shakka zama ɗaya daga cikin jerin abubuwan da kuka fi so cewa dukansu ba su fito.

• Gwada shi tare da zane mai zauren kamar Gudun Ruwa hudu idan kana son softer, ruwan sha.
• Ƙara karin bayani mai ban sha'awa tare da Wild Turkey 101 ko babban hatsin rai irin na WhistlePig .
• Neman babban dandano mai dadi? Gano ga ɗaya daga cikin manyan bakanar bakanar Kanada kamar Kanada Kanada ko kuma aramar Kanada Kanada .

• Bi tafarkin tunani daga Irish Coffee da kuma zuba Jameson ko Bushmills kamar yadda duka biyu suna da kyau idan sun warmed.
• Domin har yanzu mawuyacin hali, gwada 'Hot Buttered Single Malt Scotch'. Oban , The Dalmore , da kuma Highland Park suna gwada su kuma sun tabbatar da cewa suna yin abin sha mai kyau.

Yaya Ƙarfin Fuskantar Hotuna mai ƙarfi ne

Tare da dukkan waɗannan zafin hawaye da kuma rashin jin dadi na ruwa, za mu yi wani mummunan ƙididdiga a kan abun ciki na Hot Buttered Whiskey . Don yin haka, bari mu ɗauka cewa ku zubar da gashi na 80 da yin amfani da kawai na uku na ruwan zafi. Wannan zai sanya abin sha a wani yanki na 13% ABV (hujja 26).

Recipe daga Lance Mayhew

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	222
Total Fat	15 g
Fat Fat	10 g
Fat maras nauyi	4 g
Cholesterol	41 MG
Sodium	31 MG
Carbohydrates	19 g
Fiber na abinci	0 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)