Eucalyptus Martini shine halittar Humberto Marques , masanin ilimin halitta da kuma mai shi na Curfew a Copenhagen. Marques 'mayar da hankali ga cocktails ne a kan sababbin sinadaran, kuma ya sanya tare, ba kawai manyan sha, amma jagora don yin amfani da Ganye da Spices a Cocktail Mixology .
Ciyayi eucalyptus yana da ban sha'awa kuma yana sa wannan abin sha abin da yake. Yana da mahimmanci kuma yana da sanyaya, mai dadi mai dadi. Na ga wasu nau'o'i biyu na wannan girke-girke, a cikin daya yana amfani da Tanqueray 10 kuma a daya, Gin Gidan Martin Miller. Na yi amfani da Tanqueray 10 kuma na yi la'akari da cewa mai girma ne.
Abin da Kayi Bukatar
- 50 ml (kimanin 1 1/2 ounces)
- Tanqueray 10 ko
- Gin Martin Miller
- 25 ml (kimanin 3/4 oza)
- m eucalyptus syrup
- 12.5 ml (kimanin 1/2 ounce) ruwan 'ya'yan itace lemun tsami
- 3 saukad da na
- kwai fararen
- 1
- Eucalyptus ganye don ado
Yadda za a yi shi
- Zuba da sinadaran a cikin wani hadaddiyar giyar shaker tare da kankara.
- Shake da kyau.
- Sauƙi biyu a cikin gilashin giya mai ruwan sanyi .
- Yi ado tare da furotin eucalyptus mai iyo.
Amfanin girke-girke: Humberto Marques
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 370 |
| Total Fat | 1 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 427 MG |
| Carbohydrates | 33 g |
| Fiber na abinci | 2 g |
| Protein | 28 g |