Cikakken kaza da kaza suna yin wannan ƙaddamar da waɗannan ƙanshi a yayin da ka ɗauki ƙuƙwalwar farko sannan ka ɗanɗana ɗanyen maiya da tsirrai. Wannan girke-girke enchiladas ne mai saurin koda yaushe yana jin daɗi kuma yana da tabbacin iyalinka suna neman karin bayani.
Abin da Kayi Bukatar
- 12 tortillas masara
- 3 kofuna waɗanda kore chile sauce
- 1 1/2 kofuna waɗanda farin shredded cuku (alamu, jack, mozzarella, queso blanco)
- 1/4 kofin diced
- kore chiles
- 1 1/2 kofuna na kaza shredded
- Man fetur mai zafi
- 1/4 kofin cotija cukuja, crumbled
Yadda za a yi shi
- Koma tare da kaza, chiles, cuku da kuma 1 kopin hatsi.
- Sanya wani tortilla a cikin man fetur don yin laushi a ciki. Ko kuma za ku iya goge kowane tortilla tare da man fetur da gasa a cikin wutar lantarki 400 na F don mintuna 5 don yalwata su.
- Sanya shimfiɗar tortilla kuma cika da kimanin 1/4 kopin cika cika cibiyar. Ku kawo gefuna a kan cikawa don rufe shi sannan kuma ku shimfiɗa layin gilashin tortilla a cikin tukunyar burodi 9x13. Yi maimaita har sai dukkanin tortillas sun cika.
- Zuba sauran sauye a saman. Yayyafa da cotija. Gasa na minti 20 a 300 F.