Cikakken gwangwani da sauƙin burodi mai sauƙi yana sa wannan kayan zane cikakke don rana mai aiki. Sake sama da shi tare da kirim mai tsinkayen tsuntsaye ko gutsa shi a kan kofa ko yi masa hidima da dumi mai tsami.
Ƙara wani zane-zane don ci gaba da dandano da crunch!
Idan kun yi farin ciki don samun yawan kaya, sai ku duba umarnin don kudan zuma da ke ƙasa.
Duba Har ila yau
Easy Cherry Dessert Recipe
Layered Pudding Farin ciki da Cherries
Abin da Kayi Bukatar
- 1 na iya (21 ounces) cakulan ciko
- Ga Cutar:
- 2 tablespoons softened man shanu
- 1/2 kofin granulated sugar
- 1/2 kofin madara
- 1/2 teaspoon vanilla
- 1 kofin dukan gari-gari gari, 4 1/2 ounces
- 1/2 teaspoon gishiri
- 2 teaspoons yin burodi foda
- Ga Streusel Topping:
- 1/3 kofin dukan abincin gari
- 1/4 kofin haske launin ruwan kasa
- 3 man shanu na tablespoons
- 1/4 kofin yankakken pecans ko walnuts, zaɓi
Yadda za a yi shi
- Yanke tanda zuwa 350 F (180 C / Gas Mark 4).
- Man shafawa da gari mai zurfi.
- A cikin tukunya mai gurasa tare da mahadi na lantarki, kirka gishiri da sukari da 2 tablespoons man shanu; saro a madara da kuma vanilla.
- A cikin wani kwano, hada 1 kopin gari, gishiri, da kuma yin burodi foda; whisk don saje.
- Sanya kayan shafawa a cikin kirim mai tsami har sai baturin ya zama santsi.
- Yi yadu ko yatsun (tare da hannayen hannu) da kwakwalwar kullu a cikin kasa da kuma bangarori na zurfin tasa.
- Für gishiri mai ƙanshi a kan batter. Idan ana so, yayyafa streusel a saman (duba ƙasa).
- Gasa a cikin tanda mai dafafi na tsawon minti 20 zuwa 25, har sai gurasar da aka yi launin launin ruwan kasa da ƙanshi yana da zafi.
- Ku bauta wa tare da gishiri mai gishiri ko gishiri.
Zaɓuɓɓuka Streusel Topping
- A cikin kwano hada 1/3 kopin gari tare da 1/4 kopin launin ruwan kasa sugar. Yi aikin man shanu tare da yatsunsu sannan ka ƙara kayan yankakken, idan amfani.
Fresh Cherry Pie Ciko
- A cikin babban sauyi, hada da kofuna 5 zuwa 6 na ƙwaiye da aka samu tare da 1/2 kofin ruwa, 1 1/2 kofuna na sukari sugar, da kuma 1/4 kopin masara. Jira zuwa gauraya.
- Sanya kwanon rufi a kan matsakaici-zafi mai zafi da kuma kawo cakuda zuwa tafasa. Rage zafi zuwa ƙasa kuma ci gaba da dafa abinci na kimanin minti 10, yana motsawa akai-akai.
- Cool kuma yi amfani da kowane girke-girke da ake kira 21 na oce na cika kaya.
Ƙwararrun Masana
Sauya kullun kiɗa da cakulan kirkiro ko kayan kirki. Ko amfani da wannan kullun apple pie filling .
Za ku iya zama kamar
Cherry Cobbler da Easy Batter Topping
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 347 |
| Total Fat | 15 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 5 g |
| Cholesterol | 24 MG |
| Sodium | 543 MG |
| Carbohydrates | 52 g |
| Fiber na abinci | 4 g |
| Protein | 5 g |