Wannan gurasar rhubarb mai sauƙi an dafa shi a cikin ɗan gajeren gurasa. Abincin gurasar rhubarb da aka ƙosar da shi ne tare da sauƙi mai launin ruwan kasa da oat cakuda. Yi amfani da rhubarb da strawberries a cikin girke-girke.
Ku bauta wa kayan zaki mai zafi daga mai jinkirin mai dafa tare da gishiri ko cream.
Duba Har ila yau
Classic Rhubarb Custard Pie
Quick da Easy Rhubarb Chutney
Rhubarb Crisp tare da Crunchy Oat Topping
Abin da Kayi Bukatar
- 3 kofuna waɗanda rhubarb (diced)
- 3 kofuna waɗanda strawberries (yankakken)
- 2/3 kofin sukari (granulated)
- 1 teaspoon lemun tsami kwasfa (grated)
- 2 teaspoons cornstarch
- Ga Crumb Topping:
- 1 kofin duk-manufa gari
- 1 kofin m hatsi
- 3/4 kofin launin ruwan kasa (cike)
- 1/4 teaspoon kirfa (ƙasa)
- 1/2 kofin man shanu (sanyi)
Yadda za a yi shi
- Ƙasaccen man shanu da ƙananan ɓangaren ƙwararren mai dan kadan.
- Hada gwargwadon rhubarb da yankakken strawberries tare da 2/3 kofin sukari, lemun tsami, da masararci a cikin jinkirin mai dafa. Haɗa da kyau.
- A cikin kwano hada da gari, hatsi, sukari, da kirfa. Yanke a cikin man shanu har sai cakuda ya zama gishiri. Yayyafa da crumble cakuda a ko'ina a kan strawberry rhubarb cakuda.
- Rufe kuma dafa a ƙasa don tsawon sa'o'i 3, ko har sai rhubarb yana da taushi.
- Ku bauta wa tare da gwanin da aka zuga ko ice cream.
Yana aiki 4 zuwa 6.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 457 |
| Total Fat | 18 g |
| Fat Fat | 10 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 41 MG |
| Sodium | 249 MG |
| Carbohydrates | 75 g |
| Fiber na abinci | 5 g |
| Protein | 3 g |