Apple Pie ko Dessert Ciko

Wannan kayan shafa mai ƙanshi ya ƙoshi don cika kullun, ko amfani da ita don ya cika apple turnovers ko pies na hannun hannu, mai launi, ko apple. Cikakken yana da sauki don shirya da kuma kyauta da kyau.

Zaka iya yankakken apples idan kuna shirin yin amfani da shi don hannayen hannunku, amma kuna iya yankakken apples a hankali ko ku yanye su da kyau don kullun ko cobbler.

Za'a iya sauya girke-girke sau biyu ko ninuwa don ƙarin pies. Dubi sharuɗɗa da bambancin ga umarnin daskarewa da wasu wasu ra'ayoyi.

Abin da Kayi Bukatar

• 4 apples apples (ko game da 10 manyan apples)
• 2 teaspoons lemun tsami ruwan 'ya'yan itace
• 1 kofin haske ko duhu brown sugar (kunshe)
• 3/4 kofin granulated sugar
• 4 tablespoons cornstarch
• Dash gunaguwa
• Dash gishiri
• 1 teaspoon kirfa
• 1 teaspoon vanilla

Yadda za a yi shi

1. Kawo da kuma ainihin apples. Dice mai laushi ko ƙare ko yanki su kuma ya sa su cikin babban kwano. Na zabi ya zubar da 'ya'yan apples din kadan saboda ina yin kullun hannu tare da cika. Gwanar da diced ko sliced ​​apples tare da ruwan 'ya'yan lemun tsami.
2. A babban saucepan a kan matsakaici zafi, hada sugar da cornstarch; sauti don saje. Ƙara apples, nutmeg, gishiri, da kirfa. Ku kawo cakuda don yadawa yayin da yake motsawa kullum. Rage zafi zuwa ƙasa kuma ci gaba da dafa abinci, sau da yawa motsawa, don kimanin minti 20 zuwa 30, ko har sai apples suna da taushi kuma cakuda yana da zurfi. Dama a cikin vanilla.

1. Bari mai cika sanyi don kimanin minti 30 zuwa 45. Idan ba za ku yi amfani da cikawar nan gaba ba, ajiye shi a cikin kwantena a cikin firiji don har zuwa kwanaki 2 ko ajiye shi har zuwa watanni 12 a cikin injin daskarewa (duba umarnin daskarewa a ƙasa).
2. Yi amfani da cika a cikin keɓaɓɓun, a cikin takalma na hannun hannu, haɓaka, apple crisp, ko turnovers.
3. A girke-girke sa game da 4 kofuna waɗanda (2 pints) na apple cika.

Tips da Bambanci

• Wannan cakulan apple zai iya zama daskarewa. Cool da cika domin kimanin minti 45, sa'annan ya sa shi a cikin kwantena daskarewa wanda zai bar 1/2-inch na sarari. Ko kuma sanya shi cikin nauyin daskarewa kyauta. Saka, lakabi tare da sunan da kwanan wata, sa'annan ka bar cikawar sanyi don kimanin awa daya. Ajiye shi a cikin injin daskarewa har zuwa watanni 12. Zai ɗauki kimanin 2 1/2 na nau'i mai cikawa don maye gurbin 20-ounce na iya cika kullun.
• Sauya da kirfa da nutmeg tare da kayan kirki mai laushi.
• Pear Pie Filling - Sauya apples tare da cored, peeled, da kuma diced ko sliced ​​sabo ne pears.

Za ku iya zama kamar

All-Butter Pie Fashewa

Apple Cranberry Cobbler

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	314
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	30 MG
Carbohydrates	81 g
Fiber na abinci	6 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)