Wannan shinge mai shinge mai sauki yana da rawaya rawaya ko zucchini, karas, da albasarta. Cuffbs crumbs ya zama tushen da topping wannan jinkirin mai cooker casserole.
Abin da Kayi Bukatar
- 2 fam yellow rawaya squash ko zucchini, thinly sliced (game da 6 kofuna waɗanda)
- 1/4 kofin yankakken albasa
- 1/2 kofin k'wallo mai tsumburai
- 1 iya (10 1/4 ozaji) nauyin cizon nama ko cream na miya kaza
- 1 kofin kirim mai tsami
- 1/4 kofin gari
- 1 kunshin (6 zuwa 8 ozaji) kayan lambu na naman gishiri
- 1/2 man shanu, narke
Yadda za a yi shi
- A cikin babban kwano, hada squash, albasa, karas da miya.
- Mix kirim mai tsami da gari; dama a cikin kayan lambu.
- Gwanar da abinci yana cike da man shanu da kuma sanya rabi a cikin ɗan gajeren gurasa.
- Ƙara cakuda kayan lambu da kuma saman tare da sauran crumbs stuffing.
- Rufe kuma dafa a kan LOW na 6 zuwa 8 hours.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 537 |
| Total Fat | 45 g |
| Fat Fat | 24 g |
| Fat maras nauyi | 13 g |
| Cholesterol | 112 MG |
| Sodium | 547 MG |
| Carbohydrates | 28 g |
| Fiber na abinci | 4 g |
| Protein | 8 g |