Cikakken Cakudawa Yana Yarda Dandalin Dirka Da Dry Rub

Wannan fitowar kaza na crockpot yana amfani da rubutun bushe maimakon wani barbecue sauce.

Ba kamar sauran girke-tsire masu tsire-tsire ba, wanda ya haifar da kyawawan sakamakon, wannan yana haifar da katako da cinya na kaza tare da ƙarancin launin launin fata, cikakke ga wadannan cututtukan masu tsada.

An tsara shi don sabon Versaware ™ Crock-Pot®, har yanzu zaka iya yin amfani da tsoran kwanan ku mai girka. Sauƙaƙe launin ruwan kaza a kan kwakwalwa kafin ƙarawa zuwa ga crockpot

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Whisk tare paprika , thyme , sage , sukari sugar, barkono cayenne, gishiri da lemun tsami barkono don yin bushe rub.
  2. Yayyafa busassun bushe a kowane bangare na cinya da kafar kaji. Yi hankali a hankali don yin rubutun bushe da nama.
  3. Cire kwandon dutse mai tsabta na 6-quart daga tushe na Versaware ™ Crock-Pot® da kuma rub da man kayan lambu ko yayyafa da man fetur. (An ƙaddamar da wannan girke-rubucen don samfurin samfurin Versaware ™ Crock-Pot®, wanda ke ba da sauti a cikin dutse na dutse. Kada kayi amfani da wannan hanya tare da mai yin maimaitaccen mai cooker.) Idan kuna yin amfani da mai yin saiti na yau da kullum, launin ruwan kaji a cikin ma'auni mai tsada sosai kafin ajiyewa a cikin mai gishiri.
  1. Sanya kafafun kaji da thighs a cikin crock, fata-gefen ƙasa. Sanya crock a kan takalmin karfe don amfani a kan murhun gilashi mai sanyi. Juya zafi zuwa ƙasa, sa'annan ya ƙara zuwa zafi mai zafi, da kuma dafa har zuwa ƙasa na kaji yana da launin ruwan kasa, kimanin minti 15 zuwa 20.
  2. Juye kaji da kuma ruwan karin minti 5.
  3. Koma mai jinkirin mai gishiri zuwa tushe.
  4. Rufe tare da murfi kuma saita zuwa "High".
  5. Cook don 2 hours ko madadin, dafa a kan "Low" wuri na 3 1/2 zuwa 4 hours.



Shawarwari na Shafin

Wannan riffun a kan nau'i-nau'in kaji na barbecued da kyau tare da salatin dankalin turawa na Jamus idan yana da lokacin sanyi, tare da koren wake. Fries Faransa yana da dadi tare da shi duk tsawon shekara, kuma a lokacin rani, bauta walatin dankalin turawa, salatin alade ko sutura mai laushi ga wani tsari mai kyau. Tumatir gida da tumatir kokwamba a cikin kayan cin abinci da kayan abinci. Don kayan zaki, zauna tare da mutanen Amurka kamar kullun apple, cakulan cake, cheesecake ko ice cream. Don shayarwa, giya ne mafi kyau tare da wannan ganyayyun kaza na gida. Ka yi la'akari da labaran amber-brown, bieres de garde ko taimaka lagers. Dukkan zasu sa kajin zuwa "T."

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 1807
Total Fat 105 g
Fat Fat 29 g
Fat maras nauyi 42 g
Cholesterol 628 MG
Sodium 1,469 MG
Carbohydrates 5 g
Fiber na abinci 1 g
Protein 197 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)