Thyme yana daya daga cikin kayan lambu da aka fi sani da kayan lambu. Yana da sauƙin girma kuma an samo shi a matsayin kayan ado da kuma aikin shuka a cikin gidaje masu yawa.
Za ku sami thyme maraba dandano a,, chowders,,, da kuma nama yi jita-jita, har ma da.
Thyme abu ne mai mahimmanci a cikin bouquet garni , kazalika da furotin na furotin a cikin barazanar Benedictine mai tsada.
Thyme iri
Wani memba a cikin gidan mint, yourme ne mai launi mai banƙyama, wanda wasu lokuta ana safa shi da kananan, launin toka-kore zuwa koren ganye.
Ƙananan furanni masu furanni guda biyu masu launin launi ne daga launin ruwan hoda mai launin ruwan hoda da kuma nuna nau'in 'ya'yan itatuwa masu tsami. Dukan tsire-tsire ne mai ban sha'awa.
Akwai fiye da mutum ɗari irin thyme, tare da mafi yawan kasancewa Aljanna Thyme da Lemon Thyme. Yawancin iri suna kusa da bayyanar, yana da wuyar bambanta su.
Lemon thyme yana da dan kadan more pronounced lemony ƙanshi, musamman mai kyau da. Dukkan irin thyme suna da kyau sosai ga ƙudan zuma.
Honey daga ƙudan zuma da ke cin abinci a kan kactan kwalliyar ka ne mai farin ciki.
Duk da haka sha'awa sosai, kwari suna repelled by thyme. Yi kopin thyme shayi, sanya shi a cikin wani mai shuka, kuma yaduwa a kusa da ƙofofin da windows a lokacin rani don tsayar da kwari.
Ƙari game da Thyme da Thyme Recipes:
• Zaɓinka da Ajiye naka
• Thyme iri da Gaskiya
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Cookbooks
| • | Dandar Ganye da Spicy Blends |
| • | The Concyclopedia of Herbs da Spices |
| • | Littafi Mai Tsarki da kayan lambu |
| • | Ganye da Spices: Maganin Cook |