Cheesy Pepperoni Dip Recipe Da Pizza Crust Dippers

Fans din Pizza za su so su yi rawa a duk lokacin da suka ci wannan cheesy pepperoni dip. Dukkan kayan cin abincin pizza na al'ada sun sami hanyar shiga cikin wasan kwallon kafa na shirye-shiryen kwallon kafa, da kuma dan kadan kawai don yin ban sha'awa! Masu dadi masu dadi suna da sauƙi don shirya kuma za a iya rinjaye su a cikin tanda, don haka ba ku da yawa kafin wasan ya kasance.

Yayinda wannan tsoma ya kasance mai girma akan dandano, ba kamar yadda babban pizza yafi kowa a duniya ba. Akwai hanyoyi daban-daban da aka yi amfani dashi, kuma suna kawo wani abu dabam zuwa teburin-a zahiri! Tarihin pizza na iya zama da damuwa, amma yatsan da ke gabanka zai kama ka. Yi amfani da wasu tsoma (da kuma masu cin abinci!) Kuma ku zauna a gaban babban allon don duk aikin da aka yi.

Abin da Kayi Bukatar

• Kwai cuku 12, a dakin da zafin jiki
• 1/2 kofin kirim mai tsami
• 2 teaspoon oregano
• 1 teaspoon Basil
• 1/4 teaspoon jan barkono barkono
• 1
• tafarnuwa clove, minced
• 3/4 kofin pizza ko spaghetti sauce
• 1-1 / 3 kofin pepperoni, yankakken
• 1/2 kofin kore barkono, yankakken
• 1/4 kofin scallions, sliced
• 3/4 kofin cheddar, shredded
• 3/4 kofin + 1/4 kofin
• cakuda mozzarella , shredded
• 2 (13.8-ounce) gwangwani firiji pizza kullu
• 1/2 kofin man zaitun
• 2/3 kofin cuku-cishan, grated
• 1 teaspoon Italiyanci kayan yaji
• 1/2 teaspoon tafarnuwa foda
• Cook's Note: Tabbatar da tausantar kirim don ya zama mai sauƙi don haɗuwa tare da sauran sinadaran. Ƙaunar Pizza kuma yana son karin hanyoyi don bauta wa? Zaka iya samun yalwa na musamman da dadi
• girke-girke don yin wasa a rana ko kowace rana.

Yadda za a yi shi

1. Yi la'akari da tanda zuwa 425 ° F.
2. Don shirya dippers, hada da Parmesan, Italiyanci kayan lambu, da tafarnuwa foda a cikin wani kwano. Ajiye.
3. Sanya wani pizza kullu a kan aikin da aka yi da sauƙi kuma a yanka a cikin murabba'i 18. Sa'an nan kuma yanke kowane shinge a cikin rabi diagonally don samar da nau'i biyu. Shirya magungunan a kan takardar burodi da kuma goga kowane man da man zaitun. Yayyafa kwakwalwan Parmesan a kan kwakwalwan. Yi maimaita tare da sauran pizza kullu. Za a sami jimlar 72. Gasa na minti 10-12, har sai launin ruwan kasa. Cire zuwa tarkon waya don kwantar.

1. Don shirya tsoma, tofa tare da cuku, kirim mai tsami, oregano, Basil, barkono barkono ja, tafarnuwa, pizza miya, pepperoni, barkono barkono, callions, cheddar, da 3/4 kofin mozzarella a cikin kwano.
2. Ko da yadu ya watsar da cakuda a cikin wani tasa mai tsabta 2-quart.
3. Gasa na mintina 15, har sai kumfa.
4. Cire daga tanda kuma yayyafa tare da sauran 1/4 kofin mozzarella.
5. Gasa ga mintuna 5.
6. Ku bauta wa zafi tare da masu cin abinci.