Burgers Gidan Gini na Asali Tare da Shawarwari na Shafi

Wadannan burgers suna da sauri da kuma sauƙi don shirya da dafa a kan ginin. Wuraren Worcestershire da kadan launin ruwan kasa yana ba da gagarumar dandano. Gwada waɗannan burgers tare da wannan abincin da ake kira Remoulade Sauce ko Chipotle Mayonnaise .

15% zuwa 20% abun ciki mai kyau da kuma dafa abinci mai kyau zai ba ka mafi jujjuya, mafi kyaun burgers. Toppings da condiments ma suna da muhimmanci, kuma za ku sami wasu shawarwarin da ke ƙarƙashin umarnin.

Duba Har ila yau
Tsaro na Abinci: Ƙwaƙwalwar Cikin Tsaro don Burgers

Abin da Kayi Bukatar

• 1 zuwa 1 1/2 fam nama, 80% zuwa 85% durƙusad da
• 2 teaspoons Worcestershire miya
• 1 teaspoon cushe launin ruwan kasa, zaɓi
• 1/2 teaspoon gishiri
• 1/8 teaspoon ƙasa baki barkono

Yadda za a yi shi

1. Rashin ginin.
2. Hada dukkanin sinadaran har sai da blended.
3. Shafe cakuda zuwa 4 ko 5 patties. Tare da yatsan yatsa, yi hanzari a tsakiyar kowane burger.
4. Grill da hamburgers na kimanin minti 5 a kowane gefe, ko kuma sai an gama.
5. Idan ana so, manyan burgers tare da cakulan sliced ​​na bakin ciki game da minti daya kafin a gama su.
6. Yi aiki a cikin raguwa da aka raba tare da kayan da aka fi so da su da sauya ko yadawa.

Shawarwari na Turawa

• Crisp Cooked Bacon
• Tumatir yanka da letas
• Pepper Jack Cheese, Swiss, Cheddar, American, Blue Cheese, ko Muenster
• Jalapeno Pepper Zobba
• Sliced ​​Albasa
• Soyayyen Onion Zobba
• Caramelized Albasa
• Barkono Bell da Poblanos

Ƙwararrun Masana

• Maɗaukaki yana nufin juyayi burgers, amma yana nufin shrinkage. Yi burgers game da 1/2-inch mafi girma fiye da bun in diamita don daidaita don shrinkage.
• Ga burgers na daidai uniform uniform, auna su ko amfani da wani ice cream scoop don auna kowace burger.
• Idan naman ya danye, yi wanke hannunka da ruwa yayin da kuke siffar burgers.
• Ƙara ƙaramin albasa da aka yanka, da naman alade, ko cuku ga burger.
• Don daskare, shirya patties a kan takardar burodi kuma daskare. Lokacin da burgers suna da ƙarfi, sanya su a cikin akwati, rabuwa da takarda mai laushi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	327
Total Fat	16 g
Fat Fat	6 g
Fat maras nauyi	7 g
Cholesterol	126 MG
Sodium	152 MG
Carbohydrates	2 g
Fiber na abinci	0 g
Protein	40 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)