Wannan abincin barbecue sauce yana samun ɗanɗanar ɗanɗanar daga giya. An sauya sauya barbecue sannu a hankali har sai an rage shi da kyau sosai. Yi amfani da miyaɗin abincin nan a kan burgers, fuka-fuki, ko cikin naman alade ko naman alade.
Duba Har ila yau
Salon Barbecue Gida Saba tare da Molasses
Saurin Yankin Kudancin Yankin Bar-Sauƙi
Abin da Kayi Bukatar
- 1 kofin albasa (yankakken)
- 1 tablespoon kayan lambu man (ko man shanu)
- 1 kofin giya
- 2 kofuna na ketchup
- 2 tablespoons ja giya inabi (ko cider vinegar)
- 4 tablespoons brown sugar (cushe)
- 2 teaspoons molasses
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon tafarnuwa foda
- 1/4 teaspoon gishiri
- 1/2 teaspoon barkono barkono
- 1/8 zuwa 1/4 teaspoon barkono cayenne (ko dandana)
Yadda za a yi shi
A cikin babban abincin, dafa albasa a cikin kayan lambu ko man shanu har sai da taushi. Ƙara sauran sinadaran da suka rage kuma kawo su a simmer. *
Rage zafi zuwa low kuma simmer, stirring akai-akai, don kimanin 20 zuwa 30 minutes, har sai da girma kuma rage zuwa kamar 2 kofuna waɗanda.
Ku ɗanɗani kuma ku daidaita kayan kakar.
* Lura: Don ci gaba da yaduwa zuwa mafi ƙarancin, yi amfani da zurfin saucepan da kuma rufe loosely tare da garkuwar spatter raga.
Ya yi game da kofuna waɗanda 2.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 73 |
| Total Fat | 1 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 0 MG |
| Sodium | 296 MG |
| Carbohydrates | 16 g |
| Fiber na abinci | 0 g |
| Protein | 1 g |