Aiki na Black Angus na Peoples 'Ciskey Anderson na Cakuda Copycat Recipes

Cunkoso na whiskey yana sa tasa. Idan ba ku da damar yin amfani da gishiri, yi amfani da wutan lantarki. Wannan shi ne girke-girke na kyauta daga sanannen sakin gidan abinci.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Ƙone wuta da barbecue.
  2. A cikin sauye ko mai zurfi, yin barkono barkono ta hanyar saɗa albasarta a cikin man shanu akan zafi mai zafi. A cikin minti 3 da albasarta zai fara juya launin ruwan kasa.
  3. Ƙara 1 kopin nama na nama zuwa albasa. Ƙara murmushi barkono da kuma tafarnuwa a wannan mabamban. Ci gaba da simmer a kan matsakaici / zafi mai zafi har sai ya rage kusan rabin.
  4. Add da, kore albasa, da kuma rage 1 kofin naman sa stock zuwa miya kuma bari shi simmer a kan zafi kadan yayin da ka shirya steaks.
  1. Nada 1/2 teaspoon na fashe barkono a kan dukan surface na kowane gefen sirloin steaks kuma danna shi a cikin steaks sabõda haka, ya sandunansu.
  2. Narke 2 tablespoons na man shanu a babban skillet kan matsakaici / high zafi. Sauke steaks a cikin man shanu mai narkewa kuma bincika kowane gefen steaks don 1-1 / 2 zuwa 2 mintuna ko har launin ruwan kasa.
  3. Lokacin da barbecue yana da kyau kuma yana da zafi, sai ku yi amfani da steaks don 3 zuwa 5 da minti ɗaya ko kuma sai an yi su ga abin da kuke so. Salt da steaks a hankali kamar yadda suke grill.
  4. Lokacin da steaks kawai suke aikatawa, hada masarar tare da tablespoon na ruwa a cikin wani karamin tasa. Dama har sai masarar iska ta rushe.
  5. Cire sauya daga zafin rana da kuma kara masara da shi. Saka da baya a kan zafi kuma ci gaba da dafa a ƙasa har sai an sauya miya zuwa daidaito da kake so. Ku bauta wa steaks doused tare da barkono miya.


Source: by Todd Wilbur (Penguin)
Rubuta tare da izini.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 794
Total Fat 40 g
Fat Fat 19 g
Fat maras nauyi 15 g
Cholesterol 238 MG
Sodium 1,032 MG
Carbohydrates 29 g
Fiber na abinci 3 g
Protein 72 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)