Classic Heinz 57 Meatloaf

Wannan abincin nama Heinz 57 shi ne girke-girke wanda Connie ya raba. Kayan nama shine mai sauƙin hade da naman sa, naman gishiri, kuma saya Heinz 57 Sauce. Ana amfani da miya a saman nama.

Idan ba ku da Heinz 57 Sauce, ga kwarewa da kuma bambancin da aka yi a gida.

Abin da Kayi Bukatar

Yadda za a yi shi

Yanke tanda zuwa 350 F (180 C / Gas 4). Layin ya riki naman burodi ko kwanon rufi tare da tsare.

A cikin babban kwano, hada nama da nama, yalwar nama, gurasar gurasa, albasa, madara, 1/4 kopin Heinz 57, gishiri, da barkono.

Shafe cakuda nama a cikin gurasa kuma ajiye shi a cikin kwanon rufi.

Gasa a cikin tanda mai dafi don 1 hour (duba bayanin kula). A hankali zubar da man shafawa mai yawa da kuma saman tare da karin Heinz 57 Sauce. Koma da nama zuwa tanda zuwa minti 10 zuwa 15.

Bada nama don tsayawa minti 5 kafin slicing.

Yana aiki 6.

Connie ta Note: Na yi gasa na minti 45 kawai kuma yana da kyau. Wannan mai kyau nama ne. Wani lokaci ina sanya wasu miya a kan saman kafin yin burodi.

Tips da Bambanci

Karatu Comments

"Wannan yana kama da girke-girke na uwata lokacin da nake girma." Wata rana ina son abincin nama don haka sai na duba shi kuma in sami wannan girke-girke, wannan shine akalla shekaru 10 da suka shude, kuma har yanzu ita ce kawai girke-girke da nake yi. " - CS

"Iyalanmu suna son Heinz 57 Sauce, amma ban taba tunanin saka shi a cikin nama ba! Na kara karar barkono da kuma amfani da barkono barkono maimakon kawai barkono barkono, kuma abin ban mamaki!" - SM

Za ku iya zama kamar

Cheddar Meatloaf tare da Tangy Sauce

Southern Style Meatloaf

Simple Meatloaf Tare da Zabin Topping

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 247
Total Fat 12 g
Fat Fat 5 g
Fat maras nauyi 5 g
Cholesterol 105 MG
Sodium 521 MG
Carbohydrates 7 g
Fiber na abinci 0 g
Protein 27 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)