Brown sugar, cream, da pecans hada don samar da m pralines cewa dandano kamar pecan kek. Wadannan pralines ne kudancin classic.
Abin da Kayi Bukatar
- 1 kofin cream (nauyi)
- 2 kofuna waɗanda sugar (launin ruwan kasa, cushe)
- 1 tsp. samfurin vanilla
- 2 kofuna waɗanda pecans (halves, ɗauka da sauƙi toasted)
Yadda za a yi shi
1. Yi takarda takarda ta rufe shi da takarda takarda.
2. Haɗuwa da sukari da cream a cikin matsakaici mai ƙananan saucepan akan matsakaici-zafi. Jira tare da cokali na katako har sai an narkar da sukari, to, kada ku ji motsawa.
3. Saka thermometer na candy kuma tafasa har sai sukari ya kai digiri 240 (mataki mai laushi).
4. Cire daga zafi da motsawa a cikin vanilla. Ci gaba da motsawa har sai cakuda ya kara girma kuma ya zama opaque.
5. Sanya cikin dukan pecans, da sauke ta teaspoonfuls a kan takarda takarda. Bada kwantar da hankali a dakin da zazzaɓi kafin cire daga takarda takarda.
Danna nan don duba duk abin da ake kira Praline Candy Recipes!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 258 |
| Total Fat | 16 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 7 g |
| Cholesterol | 18 MG |
| Sodium | 5 MG |
| Carbohydrates | 29 g |
| Fiber na abinci | 1 g |
| Protein | 2 g |