Ma'aikata suna da mahimmancin dumplings waɗanda suke da furo-fried a daya gefe kuma suna da kumfa a daya.
Abin da Kayi Bukatar
- 12 ounces a cikin naman alade
- 6 ozo a bok choy
- 1 kunshin dumpling faski *
- 1/4 teaspoon gishiri
- 1/4 teaspoon abincin kaza
- 1/2 teaspoon sugar
- 1 tsuntsu farin barkono
- 2-4 saukad da sesame man fetur
- 1/2 teaspoon cornstarch
Yadda za a yi shi
1. Defrost dumpling irin kek.
2. Saje ko kayan lambu ba tare da izini ba har sai kawai wilted. Drain da kuma m cut.
3. Mix naman alade tare da seasonings. Ƙara zuwa kayan lambu.
4. Sanya karamin cakuda fasara a kan takarda na cikawa.
5. Yi amfani da haɗakar gargajiya, ko kuma amfani da latsawa mai mahimmanci kuma latsa cikin ƙwaƙwalwa.
6. Don soya dumplings, soya dumpling a gefe daya har sai zinariya, sa'an nan kuma juya. Ƙara karamin ruwa kuma ya rufe tsawon minti 3, don tabbatar da an cika shi sosai.
Cire murfin lokacin da ruwan yafi ƙarami ko žasa amma kada ku taba dumplings. Add a bit of man fetur da kuma soya na minti daya. Toss dumplings a kusa da su dafa su a ko'ina.
7. Kyakkyawar hanyar lafiya ita ce tururuwa a cikin tururuwa a kan zafi mai zafi na minti 8 bayan ruwan yazo a tafasa.
8. Don yinwa, amfani ko dai Sinanci ko balsamic vinegar tare da ginger shreds. Soy sauce da vinegar suna da kyau.
* Ƙarfi fiye da masu kunnen doki, dumkancin faski an tsara musamman domin yin dumplings. An kori irin naman alade kuma ana sayar da shi a cikin dukkanin kaya na kasar Sin, tare da sassan kayan abinci na yankuna na manyan manyan kayan abinci.
Wannan girke-girke na Cantonese Potstickers an sake buga shi da izini daga Do Some Dim Sum , by Evelyn Chau.]
Ƙarin Ayyuka Mai Noma
Potstickers - ya hada da girke-girke girke-girke
Manyan ganyayyaki
Gyoza - Masu Fasahar Jafananci
Masu amfani da magunguna ƙaddamar da abincin girke
Ginger Dipping Sauce - wannan mai sauki don yin tsoma kuma yana da kyau sosai tare da tukwane.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 284 |
| Total Fat | 27 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 11 g |
| Cholesterol | 30 MG |
| Sodium | 122 MG |
| Carbohydrates | 2 g |
| Fiber na abinci | 0 g |
| Protein | 10 g |