5 Hanyoyi masu mahimmanci don amfani da Kayan Pudding Kirsimeti

Bikin Kirsimeti na Birtaniya ba zai taba cika ba tare da tasa na Pudding Kirsimeti ba . Wannan arziki, fassarar pud din turbaya mai cin gashin kanta an cinye shi a Birtaniya don ƙarni, da kuma hadisai da ke kewaye da kayan aiki da kuma yin amfani da shi an saka su a cikin al'adun Birtaniya.

Matsalar, idan zaka iya kira shi daya, shine pudding ya bi biyan bukatun Kirsimeti na yau da kullum. Ga mutane da yawa, babu wani tunani na biyu game da ƙoƙarin ƙoƙarin ƙoƙarin gwagwarmaya, amma zai iya zama bitar turawa bayan irin wannan abinci mai yawa. Don haka menene ya faru da cin abinci mai cin ganyayyaki wanda kuka yi dafa? Ya yi yawa da arziki da kuma dadi kawai don jefa, daidai?

Mun yarda! Don haka muna bada shawara mai sauƙi bayani: amfani da shi a sauran jita-jita! Sauran sauran jita-jita su zama ainihin. Daɗin ƙanshin 'ya'yan itatuwa da kayan yaji, tare da rubutun gauraye mai laushi, suna da yawa don kawo wani girke-girke.

Bi tare kuma za mu bayyana hanyoyin da muka fi so guda biyar da suka fi so don juyar da kullunka a cikin sabon tasa!

• 01 na 05

  Kirsimeti Kirsimeti Kirsimeti

  Daya daga cikin hanyoyin da za a iya amfani da su, ko ma maye gurbin su, yin amfani da shi a ranar Kirsimeti shi ne sanya shi a cikin wani cream cream din vanilla. Za a iya kiyaye ice cream na Kirsimeti na Kirsimeti don Sabuwar Shekara ta Hauwa'u don kawo dandano mai ban sha'awa ga maraice ko kuma ci abinci a matsayin wani ɓangare na damun damun damunku. Ko da mafi alhẽri, wannan sauki girke-girke aiki ko kana yin your ice cream daga karce ko ta amfani da shagon sayi daya.

  Idan kun yi ice cream a gida, yana da sauƙi don kunna wannan a cikin babban burbushin pudding na Kirsimeti, da farko ta katse gwanin ku. Ɗauki mai kyau na crumble ga kowane kofuna waɗanda 2 (500ml) na ice cream kuma ƙara zuwa cakular ruwan kirim a cikin minti 15 kafin karshen hawan. Ka guji yi shi a baya, kamar yadda pudding zai warke a kan kirim maimakon ci gaba da zama mai dadi. Ci gaba tare da rawar jiki, kamar yadda kuka girke.

  Idan kuna yin amfani da shagon kan sayar da kankara, ku ɗauki gilashin ice cream daga mai daskarewa, zakuɗa abinda ke ciki a cikin babban kwano da kuma karya da wuka don laushi, amma ba narke ba, ice cream. Dama a cikin gwangwadon gushe a cikin adadin kamar yadda ke sama, to, kuyi sauri ku kuma sanya ice cream a cikin tuban ya fito. Koma shi a cikin daskarewa kuma a shirya don jin dadi! Menene zai iya zama sauki?

• 02 na 05

  Pudding Trifle

  Idan Pudding Kirsimeti shine saman tari don cin abincin, wani Tarshen Turanci na Turanci ya zo kusa da na biyu, saboda mutane da yawa wannan kayan abinci ne mai sauƙi kuma ya fi sauƙi fiye da kullun.

  Wani harshe na Turanci na gargajiya na Turanci yana da Madeira da soso (ko labanin cake) wanda aka raba su kuma a yanka su cikin yanka mai zurfi a tushe. Don haka, kawai juya waɗannan wurare don kawar da pudding Kirsimati don ƙirƙirar Pudding Trifle Kirsimeti.

  Yi amfani da nau'in pudding Kirsimeti a matsayin cake a cikin girke-girke, amma kaucewa ƙara duk wani sherry ko alama kamar yadda yake a cikin wannan tasa. Mun bada tabbacin abincin dandano na pudding kadai ya isa!

• 03 na 05

  Bayanin Tipsy tare da Pudding Kirsimeti

  Tipsy Laird da aka sani da harshen Scotland daidai da ƙwararren harshen Turanci wanda aka ambata a sama, kamar yadda girke-girke suke kama da wannan ta amfani da cake a matsayin tushe.

  Don haka don bambancin pudding Kirsimeti, juya fitar da labanin cake domin crumbed leftover pudding, amma wannan lokaci ba ƙara wani giya. Scots bazai son wannan da ake kira Tipsy Laird bayan wannan gyare-gyaren, saboda ya canza ɗanɗano, amma yaya babbar hanyar yin amfani da pudding!

• 04 na 05

  Strudel tare da Kirsimeti Pudding

  Strudel bazai zama tasa a Birtaniya ba, amma an cinye shi a Birtaniya don dogon lokaci; yana ji kamar shi ne. Kamar dukan girke-girke na Kirsimeti, wannan ma yana da wadataccen dandano da rubutu, don haka yana da sauƙin zamewa kaɗan dan pudding Kirsimeti a nan har zuwa dandanawa. A cikin wannan Classic Strudel Recipes quite kawai maye gurbin mincemeat da breadcrumbs tare da pud, kuma za ku yi farin ciki da sakamakon.

• 05 na 05

  Ƙara ta zuwa cikakkiyar Hutun Abincin Ƙasar

  Yanzu ga abin mamaki ne: fry the pudding. Duk wanda ya saba da karin kumallo mai cikakkar nau'in karin kumallo kamar yadda aka dafa karin kumallo, an san shi da Black Pudding , wanda yake da dadi kuma mai dadi, kodayake yayi tare da aladu alade, ba cake.

  Shawarwarin mu shine toya sama da wasu nau'i na Kirsimeti Pudding maimakon aladu da jini. Za ku yi mamakin yadda dadiyar wannan tasa ta fito, kazalika da irin abincin da za a yi wa furen ko naman alade da naman alade zai yi. Kar ka dauki kalma a gare shi, fita kuma gwada shi!