Wannan yankakken nama na naman sa yana da dadi kuma mai dadi, kuma yana daukan kawai minti 30 daga farkon zuwa gama! Kada ka ji dadin jerin jerin abubuwa masu sinadirai, yawancin mutane ana nuna su zuwa toppings.
Naman mai naman yankakke yana da sauri, sai an haɗa shi tare da cakuda mai yalwa, wake, da tumatir don saurin abinci da sauri don kwanan rana. Yana da mahimmanci a kan kasafin kuɗi.
Yi kwanon rufi na cornbread don tafiya tare da barkono, tare da salad ko slaw , ko kuma yin amfani da shi da shinkafa mai dafa abinci mai zafi da dumi-dumi.
Idan kana yin wannan don taron taro na wasanni, ba da zane-zane da yawa tare da zane da kuma kara tasa na kwakwalwan tortilla zuwa menu. A girke-girke yana sauƙi sau biyu.
Related: Favorite Crock Pot Chili Recipes
Abin da Kayi Bukatar
- Don Yanayin Magana:
- 3 tablespoons chili foda
- 2 tablespoons albasa (dried minced)
- 1 1/2 teaspoons cumin
- 1 teaspoon oregano
- 1 teaspoon sugar
- 1/2 teaspoon tafarnuwa foda
- 1/4 teaspoon barkono barkono
- 1/4 teaspoon barkono cayenne
- Ga Chili:
- 1 1/2 fam na nama (akalla kashi 85%)
- 1 iya / 14.5 dirar daki tumatir
- 1 iya / 14.5 ozaji diced tumatir da m kore chile barkono *
- 1 iya / 8 diyyar tumatir miya
- 1 can / 15 zuwa 16 oganci baƙi fata (wanda ba a hana shi ba)
- gishiri dandana
- Zabin: shredded cheddar, cheddar-jack, ko kuma gauraya na Mexic cheeses
- Don Toppings (na zaɓi):
- Kirim mai tsami
- albasa albasa (yankakken)
- jan albasa (yankakken)
- letas (shredded)
- cilantro
- guacamole
- tumatir (diced)
Yadda za a yi shi
- A cikin karamin kwano ko kofin, hada cakuda mai yayyafa tare da busassun bushe albasa, cumin, oregano, sukari, tafkin foda, da barkono da cayenne. Haɗa da kyau kuma a ajiye su.
- A cikin Yaren Holland ko babban sauté a kan matsanancin zafi, launin ruwan kasa mai naman sa, juyawa kuma ya karya tare da spatula kamar yadda yake dafa.
- Drain da ƙasa naman sa da kyau. Koma naman sa ga kwanon rufi akan zafi mai zafi. Ƙara kararrawa da kayan haɗi na ƙuƙwalwa don motsawa.
- Ƙara 2 gwangwani tumatir, tumatir miya, da wake baƙar fata. Dama zuwa gauraya sinadaran.
- Ku kawo kyama a simmer. Rage zafi zuwa ƙasa da sauƙaƙe, motsawa lokaci-lokaci, na mintina 15.
- Ku ɗanɗana kuma ƙara gishiri, kamar yadda ake bukata.
Yi aiki tare da cakuda Tex-Mex ko classic Southern cornbread , biscuits , crackers, ko tortilla chips, tare da shredded cuku da kuma fi so toppings.
* Idan ba ku da tumatir tumatir tare da barkono mai chile, yi amfani da tumatir diced yau da kullum kuma ƙara m kore barkono barkono. Ko kuwa, amfani da 1 zuwa 1 1/2 kofuna na sarkar salma mai sauƙi zuwa salsa a maimakon na biyu iya tumatir.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 565 |
| Total Fat | 15 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 101 MG |
| Sodium | 285 MG |
| Carbohydrates | 58 g |
| Fiber na abinci | 18 g |
| Protein | 51 g |