Wannan gishiri mai sauƙi-da-sauƙi wanda aka sanya gishiri ya yi burodi a cikin kwanon rufi na 8 ko 9-inch, mai kyau ga yawancin iyalai.
Ƙara raisins ko dabbobin yankakken wannan cake mai daɗi na yau da kullum ya sa ya zama wani abu na ƙarshe. A girke-girke sauƙi za a iya ninki biyu, kuma gasa a cikin wani 13 x 9-inch kwanon rufi. A girke-girke girke-girke zai zama cikakke ga topping wani sheet kwanon rufi cake wannan size.
Idan ka zaɓa don yin cake, ka ninka girke-girke don batter da kuma gasa biyu (9-inch) zagaye pans. Yanke kowane nau'i 9-inch a cikin rabin kwata-kwata don yin cake guda hudu. Cika da sanyi tare da girke-girke biyu na cuku frosting.
Abin da Kayi Bukatar
- Ga Cake:
- 1 1/4 kofuna waɗanda aka yi amfani da su duka, sun zuga a gaban aunawa
- 1 kofin
- sugar sugar
- 1 1/2 teaspoons yin burodi foda
- 1 teaspoon gishiri
- 2 kirwan kirfa
- 3/4 kofin man kayan lambu
- 2 manyan ƙwayoyin zafin jiki
- 2 teaspoons vanilla
- 1 kofin grated karas
- 1 kofin yankakken walnuts
- 1/2 kofin raisins ko yankakken kwanakin (zaɓi)
- Ga Frosting:
- 1 (3-ounce) kunshin dakin-cakula
- 1 tablespoon ruwan dumi
- 1 teaspoon cire mota
- 3 kofuna waɗanda siffa
- confectioners 'sukari
Yadda za a yi shi
Yi Cake
- Tebur mai zafi zuwa 325 F (15 C). Man shafawa da gari mai launi na 8- ko 9-inch kuma an ajiye shi.
- Sanya gari da kuma kara zuwa babban kwano tare da sukari, yin burodi foda, gishiri, kirfa, man, qwai, da vanilla. Haɗa don 1 minti a kan ƙananan gudu na mahaɗi na lantarki.
- Guga karas, kwayoyi, da raisins da aka zaɓa ko kwanuka cikin batter. Zuba cikin kwanon da aka shirya.
- Gasa na tsawon minti 40 zuwa 45, har sai an dasa katako a cikin cibiyar ya fito da tsabta. Cool gaba daya a kan tarkon waya. Frost sanyaya cake da cuku frosting. Store leftovers a cikin firiji. Bari zuwa dakin zafin jiki kafin bauta.
Yi Frosting
- A cikin kwano mai kwakwalwa, ta doke cuku da ruwa da vanilla har sai da gauraye. Ƙara ƙara da masu sukari 'sukari, yin ta har sai santsi da kuma yada daidaito.
- Wannan girke-girke zai samar da kusan 1 1/2 kofuna, don yalwata saman da bangarori na cake 9-inch ko na saman cake 13x9-inch. Sau biyu wannan girke-girke don yin sanyi a cake cake.
Sigar Girma da Zazzabi
Lokacin da aka canza ma'auni na Amurka zuwa ma'aunin ma'auni, wannan tsari mai sauki shine hanya mai sauri don tabbatar kana amfani da daidaitattun nau'in sashi.
Ya haɗa da auna ta nauyi da girma da kuma canza yanayin zafin jiki daga Fahrenheit zuwa Celsius zuwa alamar gas.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 649 |
| Total Fat | 35 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 17 g |
| Cholesterol | 110 mg |
| Sodium | 320 MG |
| Carbohydrates | 82 g |
| Fiber na abinci | 3 g |
| Protein | 8 g |