Sweet Potato Pecan Pie

Wannan fabulous zaki da dankalin turawa, pecan kek da aka sanya zuwa cikakke a cikin wani partially-gasa kek ɓawon burodi.

Tasa wannan kera tare da dan kadan mai cin hanci ko alaƙa, ko kiyaye shi marar giya da ruwan 'ya'yan itace mai ruwan' ya'yan itace.

Ku bauta wa kek tare da tsinkayyen kirki ko tsinkayen ice cream-duk abin da ya faru da zato!

Abin da Kayi Bukatar

• 1 kwasfa mai naman alade
• 2 kofuna waɗanda aka dafa shi,
• 4 ounce (1/2 kofin) man shanu marar tsabta, raba
• 1/2 kofin kirim mai tsami
• 1/2 kofin haske brown sugar, cushe
• 2 qwai masu yawa, dan kadan
• 1 teaspoon cire mota
• 1 teaspoon ƙasa
• kirfa
• 1 teaspoon ƙasa ginger
• 1/2 teaspoon ƙasa nutmeg
• dash na gishiri
• 2 tablespoons brandy,
• bourbon , ko ruwan 'ya'yan itace orange
• 1/2 kofin masara mai masara
• 1 kofin pecan halves

Yadda za a yi shi

1. Yi tunanin fiye da 425 F.
2. Lada da keɓaɓɓun ɓawon burodi tare da tsare da kuma cika da keɓaɓɓun nauyi nauyi; gasa na mintina 12. Cire kaya da nau'i da takarda da ajiyewa.
3. Mash zaki da dankali da rabin man shanu (1/4 kofin). Bari sanyi. Ƙara kirim mai tsami , sukari sugar, qwai, vanilla, kayan yaji, da launi, kumbon, ko ruwan 'ya'yan itace. Beat har sai fure; juya a cikin kera ɓawon burodi.
4. Gasa a 375 F na minti 20.
5. Hada sauran 1/4 kofin man shanu da syrup masara da pecans; yayyafa a ko'ina a saman kank.

1. Koma da kek a cikin tanda kuma gasa minti 25 ya fi tsayi, ko kuma har sai dan ƙwararren dan asibiti ya fita a tsabta.
2. Yi aiki tare da tsummaro mai gujewa ko tsoma baki.
   

   Hanyoyi guda uku da za su girbe dankali mai dankali

Yara Gasa

1. Yanke tanda zuwa 400 F (digiri 200 na C / Gas 6).
2. Prick dukan unpeeled mai dadi dankali da cokali mai yatsa a wurare da dama.
3. Shirya a cikin kwandon a cikin tanda tare da babban ɓangaren fuska ko kwanon rufi a kan kashin da ke ƙasa (don kama direbobi).
4. Gasa na tsawon minti 45 zuwa 55, ko kuma har sai sun kasance mai yatsa.

Microwave Gasa

1. Shirya dukkanin dankali mai dadi a cikin microwave.
2. Microwave a kan babban iko na kimanin 6 zuwa 8 da minti, yana juyawa rabin rabi game da rabinway ta lokacin dafa abinci.

Boiled

1. A sa sliced ​​ko kuma mai dadi mai dadi a cikin babban saucepan kuma ya rufe da ruwa.
2. Rufe kwanon rufi kuma ya kawo tafasa a kan zafi mai zafi.
3. Rage zafi zuwa matsakaici-low kuma ci gaba da tafasa don kimanin minti 20 zuwa 25, ko kuma har sai da tausayi.

Za ku iya zama kamar

Yadda za a rage dankali mai dankali sau uku

Kayan Kayan Gurasar Ɗauki - Yi Kyau Cikakke

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	623
Total Fat	42 g
Fat Fat	14 g
Fat maras nauyi	14 g
Cholesterol	160 MG
Sodium	192 MG
Carbohydrates	58 g
Fiber na abinci	4 g
Protein	9 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)