White Chocolate Martini (Chocolatini)

Da farin cakulan Martini, ko Chocolatini kamar yadda aka kira shi, abin sha ne mai ma'anar kayan zaki wanda yayi kama da cakulan Martini -but a maimakon gine-gine na cakulan yau da kullum, yana dogara ne a kan wani ruwan 'yan lu'ulu'u na farin ciki. Wannan hadaddiyar giyar girke-girke ne mai arziki da kuma kirim mai kyau mix of vanilla da farin cakulan.

Daga cikin yawancin gwanayen cakulan-dandano- dakin dandano , wannan shine kyakkyawan canji. Duk da yake cakulan duhu da madara suna yin abin sha masu ban sha'awa, akwai wani abu da yake sha'awa ga dandano mai kyau na farin cakulan. A dandano mai dandano na farin Chocolatini kuma ya sa shi mai kyau abokin ga desserts. Ya nau'i-nau'i da ban mamaki tare da kabewa kek, don haka za ku iya so ku haɗu da wannan abin sha har don bukukuwan hutunku.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Zuba dukkan nau'in sinadirai sai dai don ado a cikin shaken shayar da shaker cike da kankara da girgiza sosai .
  2. Iri a cikin wani gilashin giya mai sanyi.
  3. Garnish tare da farin cakulan shavings.

Tips da Bambanci

Ba za ku sami matsalolin gano vanilla vodka ba saboda wannan hadaddiyar giyar-yana da kyau a cikin vodka da kuma kusan kowane ɗaya daga cikin shahararren marhabin suna samar da vanilla vodka . Amma idan kuna so ku yi wa kanku, yana da sauki a yi.

Gilashin vanilla na gida ya kamata ya ɗauki kwanaki 3 zuwa 4 kawai kuma guda guda vanilla za ta dandana kwalban daya. Wannan kyauta ne mai kyau idan kuna jin dadin ayyukan DIY ko kuma suna da vodka mai dadi wanda ba ya sayar da wani zaɓi na vanilla.

Dark liqueurs sunadarai sun fi shahara, amma ya kamata ku iya samun 'yan iri-iri daban-daban na farin cakulan. Baya ga Godiva, wasu nau'o'in su ne Mozart farin cakulan vanilla cream, wani gauraya na ainihin vanilla, farin cakulan, da caramel, da kuma Godet Belgium farin cakulan liqueur, sanya daga farin Belgium cakulan; yana da kirki mai mahimmanci wanda yake cikakke ga cocktails kamar wannan.

A Weaker Chocolatini

A cream a cikin wannan girke-girke girke-girke taimaka wajen kawo barasa abun ciki zuwa ga abin da za a iya la'akari da inganci haske a kwatanta da irin wannan sha kamar Chocolatini . Wannan abin mamaki ne, musamman idan kun kasance cikin yanayi don jin dadi mai tsananin martini ba tare da duk abin da yake ba. Lokacin da aka yi tare da villka 70 da hujja da Godiva, wannan Chocolatini mai tsabta yana kimanin kimanin kashi 16 cikin 100 na ABV (shaida 32) .

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 228
Total Fat 11 g
Fat Fat 7 g
Fat maras nauyi 3 g
Cholesterol 34 MG
Sodium 16 MG
Carbohydrates 6 g
Fiber na abinci 0 g
Protein 1 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)