Ƙunƙwasa Muffins biyu na Chocolate Chip

Wadannan biyu cakulan chip muffins ne mai tsarki grail na muffins! Nigella Lawson wata allahiya ne da littafinsa na ban mamaki "Yadda ake zama Allah na cikin gida" ya koya mani duk abin da nake bukata game da yin burodi da kuma yadda zan yi amfani da tanda don kawo farin ciki ga wasu. Gurasa ta gari shine abu ne ga alloli.

Kayan girke-girke na muffin na kayan lambu shine mutuwa don kuma na yi amfani da shi a matsayin tushe ga dukan girke-girke na muffin (a bayyane yake, ƙananan blueberries!) Akwai wasu bambance-bambance a cikin sigogi, Ina so in yi amfani da kirim mai tsami maimakon yogurt ko buttermilk . Har ila yau ina ƙi ta yin amfani da soda burodi (Na san ina bana). Don haka sai kawai zan yi amfani da ƙanshin foda a maimakon. Amma ta ainihin rabbai na sinadaran ne abin da na yi amfani da wannan girke-girke!

Ina son yin amfani da kwakwalwan cakulan cakulan, amma zaka iya samun cute kuma amfani da kananan kwakwalwan cakulan maimakon! Ina kuma son yin amfani da sukari mai laushi da ƙanshi na sama akan waɗannan muffins. Yana da kyau sosai kuma yana da kyau a cikin tsarin yin burodi. Idan ba ku da sukari, za ku iya yin amfani da sukari na yau da kullum, ko kuma ku cire shi daga girke-girke.

Idan kana amfani da tanda mai sutura, zaka iya yanke lokacin yin burodin zuwa kimanin minti 15 maimakon 20. Tashin zazzabi yana ba da kullun da ke da kyau a cikin muffins , yayin da yake sa su dadi da dadi!

Abin da Kayi Bukatar

• 6 man shanu na tablespoons (unsalted, melted)
• 1/2 kopin kirim mai tsami
• 3/4 kopin cikakken madara
• 1 babban kwai
• 1 1/3 kofin duk abincin gari (wanda ba a kai ba)
• 1/2 kopin unsweetened koko foda
• 2 1/2 teaspoons na yin burodi foda
• 1/4 kopin sukari
• 1/4 teaspoon na gishiri
• 1/3 kopin cakulan kwakwalwan kwamfuta
• 1/4 kofin Sanding sugar (ko wasu m hatsi sukari)

Yadda za a yi shi

1. Lissafi da muffin tin tare da takarda cin abinci burodi. Preheat da tanda zuwa 400 F.
2. Tabbatar bari man shanu ya sake dan kadan bayan da ka narke shi. Hada shi tare da kirim mai tsami, madara mai laushi, da kwai a cikin ma'auni. Beat har sai an haɗu da juna.
3. Ƙara gari, koko foda, yin burodi foda, sukari, da gishiri zuwa tasa. Jira har sai an haɗa shi.
4. Yi kwanciyar hankali a cikin cakuda mai rigar cikin cakular busassun. Yi hankali sosai don kada ku haɗu. Kamar tabbatar cewa babu wani sinadaran da aka rage a cikin kwano. Sa'an nan a hankali ninka a cikin cakulan kwakwalwan kwamfuta.

1. Yi amfani da karamin ice cream ko spatula don cafe batter a cikin takarda muffin tins.
2. Yayyafa saman kowanne muffin da sukari. Gasa a cikin tanda na kimanin minti 20, ko kuma har sai dan haske ya fito da tsabta.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	270
Total Fat	15 g
Fat Fat	8 g
Fat maras nauyi	5 g
Cholesterol	98 MG
Sodium	355 MG
Carbohydrates	28 g
Fiber na abinci	2 g
Protein	6 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)