Kissels waƙa ne mai kyau a cikin kasashen Turai na Yammacin Turai. Kwangiyoyi suna kiransu kisiel ( Karkokin KEE), mutanen Rasha suna kira su kisel , Lithuanians suna cewa kisielius, kuma Ukrainians suna kallon su a matsayin kysil .
Wadannan abubuwa masu sauki sukan kasance tare da 'ya'yan itace mai dadi mai tsarki wanda aka girka da wasu irin sitaci, yawanci sitacin dankalin turawa, masara, ko dankalin turawa. Sauran abubuwan dandano maras 'ya'yan itace sun hada da kofi, cakulan, vanilla, da almond. Kissels za a iya amfani da shi zafi ko sanyi kuma yawanci ana sa shi tare da kirim mai tsami .
Abin da Kayi Bukatar
- 1 kofin ruwa
- 1/2 kofin sugar (ko fiye dandana bisa zaƙi 'ya'yan itace)
- 3 teaspoons dankalin turawa, sitaci (NOT dankalin turawa gari) ko 4 tablespoons
- cornstarch
- 1/2 kofin ruwan sanyi
- 1 launi hulled, wanke, da kuma crushed
- strawberries
Yadda za a yi shi
- A cikin babban saucepan, kawo zuwa tafasa 1 kofin ruwa da sukari. Cire daga zafin rana.
- Cire sitaci dankalin turawa a cikin lita 1/2 da ruwan sanyi kuma ya motsa cikin cakudaccen ruwa. Komawa zuwa zafi kuma kawo zuwa tafasa, yana motsawa kullum. Ƙara strawberries kuma haɗa da kyau.
- Raba cikin ɗakunan kayan zane ko wani babban kwano da aka wanke tare da ruwan sanyi. Sanya cikin firiji har sai m, game da sa'o'i 3. Ku bauta wa tare da cream, rabin-da-rabi, madara, ko tsinkaye cream .
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 100 |
| Total Fat | 1 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 29 MG |
| Sodium | 13 MG |
| Carbohydrates | 23 g |
| Fiber na abinci | 2 g |
| Protein | 1 g |