01 na 09
Crisp, Flavorful, Sesame Crusted Tofu
Sikaran Sesame yana mai amfani da kayan aiki mai kyau ko shekara. Ku bauta wa ganye a salatin ganye na farko ko abincin rana; ko ƙara hatsi da kuma steamed ko ganye a gwaninta don abinci mai dadi.02 na 09
Gasa Sinadaran da Prep Tofu
A Sinadaran1 launi karin-m Organic tofu (1 kunshin)
Gwangwani na gishiri a teku
1/4 kofin farin sesame tsaba
1/4 kofin black sesame tsaba
1 teaspoon toasted sesame ko wasu m mai
2 teaspoons toasted sesame man fetur
4 kofuna waɗanda na kwayoyin tsirrai ganye, ko sauran jariri
Thinly sliced scallion ganye (na zaɓi)
Rinse tofu a cikin ruwan sanyi da kuma yanki a cikin rabin lengthwise.03 na 09
Yada Tofu a Wakunan Turanci
Kunna nau'in tofu a cikin takarda na biyu na tawul na takarda don shafe ruwa mai yawa.04 of 09
Latsa Tofu
Wurin da aka nannade yaduwa a babban farantin, ya rufe ta da nau'i na biyu, kuma bari ya zama minti 15 don kwantar da ruwa mai yawa. Yana da muhimmanci cewa tofu ya bushe don haka man ba zai yadawa ba yayin da ake dafa shi.05 na 09
Gashi Tofu tare da Tsaran Sesame
Cire da tofu, kuma yayyafa kowane yanki tare da gishiri. Mix baki da fari sesame tsaba tare a kan farantin ko a cikin kwano tasa, kuma gashi tofu sosai a garesu tare da tsaba. Duk wani abin da ya ɓace tsaba za'a iya ajiye shi don wani lokaci ko amfani da shi don ado.06 na 09
Pan Sear Tofu
Rashin man fetur a cikin matashi mai zurfi a kan matsanancin zafi. Ka duba burbushin tofu har sai launin ruwan kasa da launin ruwan kasa, minti 3-4 a kowane gefe.07 na 09
Drain Tofu a kan Wakunan Kasuwanci
Cire tofu daga skillet a kan tawul ɗin takarda, don shawo mai yawan man fetur. Yarda da tofu ta kwantar da dan kadan, har sai an iya daidaita shi.08 na 09
Yanke Tofu na Sesame don Yin aiki
Lokacin da tofu yana da sanyi sosai, ya sa a kan yanke katako kuma a yanka shi a cikin kwakwalwa.09 na 09
Sesame Crusted Tofu Ana Shirya Don Ku bauta wa
Your triangles your Sesame shirye-shirye suna shirye don farantin a kan ganye salatin ko hatsi da kayan lambu.