01 na 19
Gyro Rotisserie
© Jim Stanfield A cikin Hellenanci, kalmar nan gyro ko yugur, mai suna YEE-roh, na nufin juyawa ko juyin juya halin, kuma wannan shine abin da wannan alade mai naman alade ya yi a kan abin da ke cikin madaidaiciya. Sauran nauyin gyro da aka dace daga Baturke döner koba ko shawarwarin Gabas ta Tsakiya ba tare da naman alade, rago da / ko naman sa (wani lokacin kasa), goat, ko kaza.
Yin gyro babban aikin ne, kuma ga wani kwararren kamar Bobby Bounakis, wannan tsari ya yi daidai da sa'a daya daga lokacin da ya kawo cikin naman alade har zuwa lokacin gyro mazugi mai cin gashi 88 ya tashi a kan rotisserie don fara dafa abinci.
Bounakis ya san daga kwarewa da yawa gyros yayi kowace rana. Ranar da aka harbe wadannan hotunan ne "jinkirin rana," saboda haka kwakwalwar tana auna "kawai" kimanin kilogram (40 kilo) a cikin gyro sandwiches a kan gurasa na pita tare da tumatir, albasa, tzatziki, da fries na Faransa.
02 na 19
Fara tare da Naman alade
© Jim Stanfield Gyro na naman alade yana farawa tare da naman alade mai sliced, shank ko ƙafar nama.
03 na 19
An Saran Abincin
© Jim Stanfield An sanya naman alade a cikin yadudduka, kowane ma'auni da aka yayyafa shi da gishiri da barkono, barkono, paprika, da ƙarancin hawan gwanin Girka (rigani).
04 na 19
Ana cin abinci tare da ruwan inabi
© Jim Stanfield Bayan kayan yaji, naman yadudduka suna yayyafa da farin-giya vinegar.
05 na 19
Ana aiwatar da Dokar
© Jim Stanfield Ana maimaita kayan yaji da kuma sprinkling tare da vinegar har sai an yi naman nama da kuma ruba.
06 na 19
An kafa Skewer Rotisserie
© Jim Stanfield An saita skewer a cikin wani katako don ajiye shi a tsaye, kuma an sanya farantin ƙasa don kwando a wurin.
07 na 19
Ana gina Ƙungiyar Cone
© Jim Stanfield Ƙananan nama na nama ana dagewa a kan ƙwanƙun gilashin masauki don haka babu wuri tsakanin nama da skewer.
08 na 19
An gina Ƙungiyar Cone Ko da Ƙari
© Jim Stanfield Yayin da mazugi ke tsiro, sai ya kara girma yayin da ake kara nama. An fi girma da kayan yanka a kusa da skewer ko kuma zazzage shi.
Idan akwai ƙananan ƙananan da aka ajiye a gefuna, an yanke su kuma suna amfani da su don cika kowane fili tsakanin nama da skewer don haka babu rabuwa.
09 na 19
Ana amfani da nama ne
© Jim Stanfield Yayin da aka gina macijin nama, an guga shi don tursasa nama don haka an cika shi. Mataki na karshe kafin ajiye girar gyro a kan gwangwadar kayan ado shi ne sanya wani sashi na mai yatsan gaske a saman. Kamar yadda kitsen yayi, zai zubar da shi ta hanyar gyro don kiyaye shi.
10 daga cikin 19
Ana sanya Cone a kan Rotisserie
© Jim Stanfield Matsar da mazugi wani abu ne a kanta, kuma sau ɗaya an sanya shi a kan rotisserie, an gyara shi zuwa wani nisa mai nisa daga abubuwa masu dumama, aka kunna kuma farawa da farawa.
11 na 19
Gyro Ana Shirya
© Jim Stanfield Bayan awa daya daga baya, nama na gyro ya dafa ya isa a waje don ya zama sliced. Yanzu, lokaci ya yi don yin gurasa gyro.
12 daga cikin 19
Gyro Sandwich fara da Pita gurasa
© Jim Stanfield Gurasar burodin gurasa da man fetur da gishiri a bangarorin biyu zuwa launin ruwan kasa da kuma laushi, kuma an sanya shi a kan takarda mai buro.
13 na 19
Tzatziki Sauce mai tsami
© Jim Stanfield Kyakkyawan gurasar gyro tare da "ayyukan" zai fara da tzatziki , wani sauya da aka yi da lokacin farin ciki, mai yalwaci mai yalwaci.
14 na 19
Tumatir da Albasa Ne Next
© Jim Stanfield Yankakken tumatir da albasarta sun watsar da kayan dadi mai kyau a gurasar gyro tare da "ayyukan."
15 na 19
A ƙarshe dai Gyro Meat An Sliced
© Jim Stanfield Wasu wurare suna amfani da masu amfani da wutar lantarki don sassauka rassan wuri kaɗan kuma suna samar da sandwiches gyro daga cikin mazugi, amma a wasu kayan cin abinci na yau da kullum, an yi amfani da wuka mai amfani da tsohuwar lalata nama a cikin miki.
16 na 19
An Ƙara Abinci ga Sandwich
© Jim Stanfield Ana ba da babban ɓangaren nama ga gurasar gyro amma akwai ƙarin zuwa.
17 na 19
Faransanci Fries Top It Off
© Jim Stanfield A cikin al'adar Girkanci, an saka fries a gishiri gyro. Idan za ku ci wannan shahararren "abincin titin," ya fi dacewa da "fries a gefe."
18 na 19
An cire Sandwich
© Jim Stanfield An gina gurasar (gurasar) a cikin takarda mai kwalliyar da aka gina.
19 na 19
Gyro yana shirye don ci
© Jim Stanfield Wasu nau'i na fata da abin sha ne duk abin da kake buƙatar biye da gurasar gyro mai ban mamaki.