Wannan girke-girke na mai dadi cuku strudel cika yana sanya tare da yau da kullum creamed gida cuku da cuku.
Kowane mai dafa yana da nasa so. Idan ka watsar da sukari, za ka iya juya shi zuwa abin da Serbs da Croatians suke kira salin salma (cakulan cakuda).
Za ku yi amfani da yolks kawai daga qwai guda biyu don haka gwada yin wani meringue torte ko wata ma'amala tare da raguwa kwai fata ko daskare su .
Wannan ya sa ya isa ya cika biyu strudels. Ga babban girke-girke mai tsabta .
Abin da Kayi Bukatar
- Kwai 2 fam na cuku (creamed, wanda ba shi da shi)
- 8 cakuda cuku (tausasawa)
- 6 tablespoons tapioca
- 1 1/2 kofuna waɗanda sukari (fari)
- 2 manyan kwai yolks
Yadda za a yi shi
- A cikin babban kwano, hada cuku gida, cuku, tapioca, sugar, da kwai yolks. Ba dole ba ne ya zama daidai.
- Rufe da kuma shayarwa a cikin dare ko akalla 2 hours.
- Yi amfani da shi don cika gurasar strudel da kuka fi so.
Karin Strudels
Idan cuku ciko cikin strudel ba ra'ayinka ba ne na sama, gwada daya daga cikin wadannan girke-girke strudel . Akwai haɗin zama ɗaya wanda ya kama idanunku kuma ku ɗanɗana buds!
Kuma idan lokaci ya zama factor, kada ka ƙididdige fitar da koshin k'wallo ko koshin burodi maimakon yin wa kankaccen launi na strudel.
Ba wanda zai sani ba!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 212 |
| Total Fat | 9 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 80 MG |
| Sodium | 273 MG |
| Carbohydrates | 25 g |
| Fiber na abinci | 0 g |
| Protein | 9 g |