Spaghettieis - wani tsohuwar Jamus Ice Cream Sundae

Spaghettieis wani sundae mai dadi ne wanda Dario Fontanella, dan dan Isalin Italiya yake da shi, wanda ya mallaki ɗakin gilashin ice cream a Mannheim, Jamus, a shekarar 1969. Ya kasance tuntubar Jamus ne tun daga lokacin amma ba a taba gani ba a Jamus.

Hanyar hanyar asali ta kira latsa ice cream ta hanyar latsawa na spaetzle, amma bazai yiwu ba za ka sami daya a Amurka Amfani da ricer dankalin turawa shine hanya madaidaiciya. Yin amfani da ice cream ta hanyar dankalin turawa ya haifar da "noodles," abincin miyabi kamar tumatir miya, da kwakwa, ko kuma farin shavings na farin cakulan suna taka rawa a kan Parmesan cuku. Wani sundae mai kyau wanda ya fitar da yaro a cikin kowa.

Abin da Kayi Bukatar

Yadda za a yi shi

Shiri

Idan zaka iya, sanya kayan faranti ko sundae a cikin injin daskarewa har sai lokacin hidima.

Shirya Strawberry Sauce

  1. Yanke bishiyoyi a cikin rabin ko bariki da kuma sanya a cikin wani abun ciki.
  2. Ƙara ruwan 'ya'yan itace orange da kuma 2 tablespoons sukari da gauraya har sai santsi. Ƙara ƙaramin ruwan 'ya'yan itace ko sukari don dandana, idan an buƙata.
  3. Refrigerate har sai sanyi sosai, ko har zuwa rana ɗaya.

Ku tattaro Sundaes

  1. Kashe gishiri mai guba har sai siffar tuddai mai laushi .
  1. Ƙara sugar don dandana kuma ta doke har sai m. (A asali sundae girke-girke kira ga unsweetened Amma Yesu bai guje cream don haka tsallake da sukari idan so.)
  2. Sanya ƙafafan guba a kan kowane farantin ko sundae.
  3. Yi amfani da wani farantin abincin don rike da abincin dankalin turawa da ƙyalle game da 1 kofin ice cream a ciki.
  4. Riƙe da yafiya a kan sundae, yad da ice cream ta cikin ramuka kuma ya ninka shi a kan farantin, a kan gwanin da aka yi. Maimaita don sauran faranti.
  5. Zuba ruwan ' ya'yan itace a kan kowanne ice cream "noodle" da kuma yayyafa shi tare da fyade, farin cakulan ko kwakwa-kwakwa.
  6. Ku bauta wa nan da nan.

Bayanan kula

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 321
Total Fat 15 g
Fat Fat 13 g
Fat maras nauyi 1 g
Cholesterol 2 MG
Sodium 70 MG
Carbohydrates 45 g
Fiber na abinci 2 g
Protein 4 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)