An sauƙi kullun peach da 'ya'yan itace da sliced da gari, da sukari, da man shanu. Idan kana son dan ƙanshi, yayyafa filayen da kimanin 1/4 zuwa 1/2 teaspoon na kirfa .
Abin da Kayi Bukatar
- 6 zuwa 8 peaches, peeled da sliced
- 3 teaspoons lemun tsami ruwan 'ya'yan itace
- 1 kofin
- dukkanin manufar gari
- 1 kofin cinye launin ruwan kasa
- 1/2 kofin man shanu
Yadda za a yi shi
- Shirya peches a cikin wani abu mai zurfi, mai sauƙi 2-quart na yin burodi. Yayyafa da ruwan 'ya'yan lemun tsami.
- A cikin kwano, hada gari da sukari. Yanke a man shanu tare da wani irin abincin naman alade ko yatsunsu har sai ya zama gishiri. Yayyafa cakuda a kan fisches sa'an nan kuma danna danna ƙasa.
- Gasa a 375 ° na tsawon minti 25 zuwa 30, ko kuma har sai fisches suna da taushi.
Yana aiki 6.
Za ku iya zama kamar
Ƙasashen Gwaran Kayan Gwaran Ƙasa na Ƙasar
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 431 |
Total Fat | 18 g |
Fat Fat | 10 g |
Fat maras nauyi | 6 g |
Cholesterol | 41 MG |
Sodium | 247 MG |
Carbohydrates | 68 g |
Fiber na abinci | 5 g |
Protein | 4 g |