Apple Butter Cake

Wannan m uku-Layer apple cake ne cikakken hade da kayan yaji da kuma tattalin apple man shanu .

Frost da cake tare da gida ko sayi cuku ko buttercream icing. Wannan caramel caramel frosting ko maple frosting ne kyakkyawan yiwuwa kuma.

Abin da Kayi Bukatar

• 2 1/2 kofuna duk manufa
• gari (11 1/2 ounces)
• 1 1/2 teaspoons yin burodi soda
• 1/2 teaspoon gishiri
• 1/2 teaspoon ƙasa kirfa
• 1/2 teaspoon ƙasa nutmeg
• dash ƙasa cloves
• 1 tablespoon vinegar
• 1 kofin madara
• 1/2 kofin ragewa
• 1 kofin sugar granulated
• 4 qwai babba
• 1 kofin apple man shanu
• Zabin: gyada ko pecan halves

Yadda za a yi shi

1. Preheat da tanda zuwa 350 F.
2. Kyautattun man shafawa da gari mai kyau na 3 8-inch Layer pans.
3. Sanya siffar gari, soda burodi, gishiri, da kayan yaji a sifter.
4. Sanya madara cikin ma'auni 2-kofin; ƙara vinegar. Bari adin madara ya tsaya don mintuna 5 zuwa m.
5. A cikin kwano mai gurasa, rage cin hanci da sukari har sai haske da haske.
6. Beat a cikin qwai, sau daya a lokaci guda, kuna bugun jini bayan kowane bugu. Tsayawa cikin sinadaran bushe a cikin kimanin 4 tarawa, madaidaicin tare da madara.

1. Yi wasa a kan ƙananan gudu har sai da blended.
2. Dama a cikin apple man shanu da kuma zuba a cikin pans.
3. Gasa a cikin tanda 350 T na minti 30, ko kuma har lokacin da cibiyar ta sake dawowa lokacin da aka danƙa shi da yatsa. Cool a pans a kan racks na 5 da minti.
4. Kashe ɓangarorin da wuka; juya waje uwa.
5. Coer layers gaba daya.
6. Sanya layers tare da kirim mai sanyi ko Butter Frosting , sa'an nan kuma sanyi tarnaƙi da kuma saman.
7. Yi ado da walnuts ko pecans, idan ana so.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	186
Total Fat	8 g
Fat Fat	3 g
Fat maras nauyi	3 g
Cholesterol	42 MG
Sodium	296 MG
Carbohydrates	26 g
Fiber na abinci	1 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)