Jagoran Michelin (Jagorancin Jagora) shine littafi na shekara-shekara zuwa hotels da gidajen cin abinci a cikin kasashe goma sha biyu da Michelin ta buga (I, masu tayawa). An bayar da kyauta ga gidajen tauraron da aka ba su kyauta tare da tauraron taurari suna ganin cikakkiyar cikakkiyar kammala. Mutane da yawa Turai masu sharhi suna rayuwa kuma suna mutuwa ta wannan tsarin tsarin. Michelin ta buga jagorancin farko zuwa Birnin New York a shekarar 2005.
A nan ne matakan da suke kan su na cin abinci na Mexican a birnin New York. A cewar Michelin, "Wadannan gidajen cin abinci suna ba da abincin gaske, abinci na Mexica a cikin yanayi mai ban sha'awa."
01 na 07
El Parador Cafe Wannan gidan cin abinci mai ban sha'awa ya kasance alama ce ta yankin Murray Hill na tsawon shekaru 40. An kira El Parador "Bib Gourmand" wanda ke nufin gidan cin abinci yana da daraja sosai. Farashin farashi: $ 20- $ 30 da mutum.
325 Gabas ta Tsakiya 34 (tsakanin Farko da Na Biyu) New York City 212-679-6812
02 na 07
Maz Mezcal Average Farashin: $ 15- $ 25 da mutum.
316 East 86th Street New York City 212-472-1599
03 of 07
Maya
Mayu shine na farko a Gidan cin abinci na Richard Richard Sandoval na gidajen cin abinci na Mexico na yanzu (akwai 9 a ƙarshe). Abincin Gishiri mai cin ganyayyaki tare da margaritas masu ban sha'awa. Farashin farashin: $ 25- $ 35 da mutum.
1191 Na farko Ave. (tsakanin 64th & 65th St's.) New York City 212-585-1818
04 of 07
Rosa Mexicano M kayan ado tare da bude kitchen. Zai yiwu mafi kyau margaritas a cikin birnin. Farashin farashi: $ 30- $ 45 da mutum.
1063 Na farko Ave. (a 58th St.) New York City 212-753-7407
05 of 07
Zarela (Closed)
An ba da Zarela Martinez mai ba da izinin zama ɗaya daga cikin mutane na farko don nunawa New Yorkers zuwa karin abincin na Mexican. A yanzu shekarun 20, Zarela har yanzu yana daya daga cikin gidajen cin abinci na Mexican a cikin birnin. Farashin farashi: $ 30- $ 40 da mutum.
953 Na biyu Ave. (tsakanin 50th & 51st Sts.) New York City 212-644-6740
06 of 07
Crema Crema wani sabon wuri ne wanda ya bude a watan Afrilun 2006. Chef Julieta Ballesteros (ɗan wata ƙasa na Monterrey, Mexico) ya ba da abinci mai ban sha'awa na Mexico tare da gabatarwar Faransa (wadda ta koya yayin dalibi a Cibiyar Culinary Faransa). An kira Ballesteros mai suna # 1 ko # 2 na Mexica na tsawon shekaru shida. Farashin farashin: $ 30- $ 50 da mutum.
111 West 17th St. (tsakanin shida da bakwai aves.) New York City 212-691-4477
07 of 07
Mexicana Mama (Rufaffiyar) Mexicana Mama wani wuri ne mai mahimmanci a West Village tare da bin al'ada. Farashin farashi: $ 20- $ 30 da mutum.
525 Hudson St. (tsakanin Charles & 10th St ta) New York City 212-924-4119