A zafi, kwanakin bushe a Gabas ta Tsakiya, babu abin da zai shayar da ƙishirwa kamar gilashin gilashi mai tsayi. Lemonade t an shirya shi dan kadan a Gabas ta Tsakiya fiye da gargajiya na yammacin Yammacin Turai, amma yana da matukar shahararren yammacin Turai saboda kyawawan mintuna da furanni na furanni.
Abin da Kayi Bukatar
- 3/4 kofuna na ruwan lemun tsami ko ruwan 'ya'yan itace daga lemons 8
- 3/4 kofuna waɗanda sukari sugar
- 1 1/2 teaspoon orange furanni ruwa
- 1/4 kofuna waɗanda sabo ne mint, yankakken yankakken
- Kofuna 8 na ruwan sanyi
- crushed ice to dandana
Yadda za a yi shi
- A cikin ruwan sha, ruwan daɗa, ruwan furanni mai ruwan itace, ruwan 'ya'yan lemun tsami, da kuma mint.
- Zuba a cikin gilashin da aka cika da kankara a kankara da yin hidima, ko ajiye a firiji har sai da shirye don hidima.
Bambanci
- Maimakon amfani da lemons, zaka iya amfani da ruwan 'ya'yan itace na 20 limes.
- Hakanan zaka iya ƙara ƙari ko žasa don dandana, amma ka tuna cewa abincin ruwan gabas na Gabas ta Tsakiya bai kamata ya zama mai dadi ba.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 108 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 2 MG |
| Carbohydrates | 28 g |
| Fiber na abinci | 1 g |
| Protein | 0 g |